Frozen Blackberry Mousse Rezept

Transport yourself to summer with this dreamy Frozen Blackberry Mousse! Inspired by a cherished childhood memory of foraging for wild blackberries, this recipe is surprisingly simple yet incredibly elegant. Individual portions, perfect for parties or a sweet summer treat, are easily made in muffin tins and stored for later enjoyment. Imagine the burst of fresh blackberry flavor in every bite – a delightful contrast to the creamy, smooth texture. Let them thaw slightly for the ultimate indulgence!

Vorbereitung 20 Min.
Kochzeit 70 Min.
Kalorien 182.5 kcal
Eiweiß 2g
Bewertung Sei der Erste
Frozen Blackberry Mousse 67

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Frozen Blackberry Mousse

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Frozen Blackberry Mousse? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Frozen Blackberry Mousse

  1. Line a 12-cup muffin tin with foil baking cups.
  2. Gently crush 2 cups of fresh blackberries in a medium bowl. Set aside.
  3. In a large mixing bowl, combine 1 cup of cold heavy whipping cream, 1/2 cup granulated sugar, and 1 teaspoon of vanilla extract.
  4. Beat with an electric mixer on medium-high speed until soft peaks form. (This should take about 2-3 minutes).
  5. Gently fold in the crushed blackberries using a spatula or large spoon.
  6. Spoon the blackberry mixture evenly into the prepared muffin cups.
  7. Freeze for at least 70 minutes, or until completely firm.
  8. Once frozen, carefully remove the mousse from the muffin cups. You can place them in freezer-safe bags for individual servings.
  9. Let thaw slightly (about 5-10 minutes) before serving.
  10. Garnish with fresh berries and shaved chocolate, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

36g

Fat

45g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Frozen Blackberry Mousse?

Frozen Blackberry Mousse dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Frozen Blackberry Mousse?

Frozen Blackberry Mousse hat etwa 182.5 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 4 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Frozen Blackberry Mousse?

Die wichtigsten Zutaten für Frozen Blackberry Mousse sind Fresh Blackberries, Whipping Cream, Powdered Sugar, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben