Garam Masala Ii Rezept

Elevate your Indian cooking with this aromatic Garam Masala II blend! This easy-to-make spice mix combines the warmth of cinnamon and cardamom with the fiery kick of chili and the earthy depth of cumin and coriander. Perfect for curries, stews, vegetables, and more, this homemade Garam Masala will take your dishes to the next level. Make a batch today and unlock the authentic flavors of India!

Vorbereitung 5 Min.

Kochzeit 0 Min.

Kalorien 63.4 kcal

Eiweiß 5g

Bewertung Sei der Erste

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Garam Masala Ii

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Zubereitung von Garam Masala Ii

Combine all ingredients in a clean electric coffee grinder.
Grind for 1-2 minutes, or until the mixture reaches a fine, even powder.
Sift the ground spices through a fine-mesh sieve to remove any larger pieces. (Optional, but recommended for a smoother texture)
Transfer the Garam Masala to a small, airtight jar.
Store in a cool, dark, and dry place away from direct heat and sunlight. This will help preserve the freshness and potency of the spices.
Use your homemade Garam Masala to enhance the flavor of your favorite Indian dishes!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Asian Indian Vegetarian Vegan Gluten Free 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion 5 Ingredients Or Less Condiments Etc Asian Indian Easy Herb And Spice Mixes Dietary Cooking Mixes

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Garam Masala Ii?

Garam Masala Ii dauert insgesamt etwa 5 Minuten – ungefähr 5 Minuten Vorbereitung und 0 Minuten Kochzeit.

Wie viele Kalorien hat Garam Masala Ii?

Garam Masala Ii hat etwa 63.4 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 2 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Garam Masala Ii?

Die wichtigsten Zutaten für Garam Masala Ii sind Black Cumin, Whole Cloves, Black Peppercorns, Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.