Ginetti Italian Puff Cookies Rezept

These melt-in-your-mouth Ginetti Italian Puff Cookies are a family heirloom recipe, passed down through generations! Light, buttery, and bursting with bright lemon zest, these delicate cookies are the perfect treat for Christmas, or any time of year. Easy to make, yet undeniably impressive, this recipe will become a new holiday favorite (or a delightful anytime indulgence!).

Vorbereitung 20 Min.
Kochzeit 25 Min.
Kalorien 959 kcal
Eiweiß 38g
Bewertung Sei der Erste
Ginetti Italian Puff Cookies 32

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Zutaten für Ginetti Italian Puff Cookies

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Zubereitung von Ginetti Italian Puff Cookies

  1. Melt 1/2 cup (113g) of unsalted butter in a medium saucepan over low heat.
  2. Remove from heat and set aside to cool completely to room temperature.
  3. In a large bowl, beat 1 cup (200g) granulated sugar and 2 large eggs together with an electric mixer until light, fluffy, and very thick (about 5-7 minutes).
  4. Stir in 1 tablespoon finely grated lemon zest and the cooled melted butter until just combined.
  5. In a separate bowl, sift together 2 cups (250g) all-purpose flour and 1 teaspoon baking powder.
  6. Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined. Do not overmix.
  7. Drop rounded teaspoons of dough onto a greased or parchment-lined baking sheet, leaving about 1 1/2 inches between each cookie.
  8. Bake in a preheated 400°F (200°C) oven for 10-12 minutes, or until the edges are lightly golden.
  9. While the cookies are baking, prepare the glaze (recipe to be added).
  10. Remove cookies from oven and let cool slightly on the baking sheet before glazing.
  11. Drizzle warm cookies with the prepared glaze.
  12. Let cookies cool completely on a wire rack before storing in an airtight container.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

303g

Fat

68g

Carbs

54g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ginetti Italian Puff Cookies?

Ginetti Italian Puff Cookies dauert insgesamt etwa 45 Minuten – ungefähr 20 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Ginetti Italian Puff Cookies?

Ginetti Italian Puff Cookies hat etwa 959 Kalorien pro Portion, mit ungefähr 38 g Eiweiß, 54 g Kohlenhydraten und 39 g Fett.

Welche Zutaten brauche ich für Ginetti Italian Puff Cookies?

Die wichtigsten Zutaten für Ginetti Italian Puff Cookies sind Butter, Sugar, Eggs, Lemons, Zest Of, Flour, Baking Powder. Die vollständige Liste mit Mengenangaben findest du oben.

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