Gluten Free Chocolate Fudge Cookies Rezept

Indulge in decadent, fudgy gluten-free cookies that redefine 'gluten-free'! These rich, intensely chocolatey treats are anything but dry or crumbly. With a perfect balance of sweetness and a delightful chew, they'll satisfy even the most discerning chocolate lover. Forget everything you thought you knew about gluten-free baking – these cookies are unbelievably delicious!

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 153.4 kcal
Eiweiß 4g
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Gluten Free Chocolate Fudge Cookies 46

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Gluten Free Chocolate Fudge Cookies

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Zubereitung von Gluten Free Chocolate Fudge Cookies

  1. Preheat oven to 350°F (175°C).
  2. Grease a baking sheet with unsalted butter.
  3. In a medium saucepan, melt 1 cup (170g) semi-sweet chocolate chips, 2 ounces (57g) unsweetened chocolate, and 2 tablespoons (28g) unsalted butter over medium-low heat, stirring frequently until smooth.
  4. Remove from heat.
  5. Add 2 large eggs, ¾ cup (150g) granulated sugar, 1 ½ cups (180g) gluten-free rice flour blend, 1 teaspoon vanilla extract, and 1 teaspoon baking powder to the melted chocolate mixture.
  6. Beat with an electric mixer until well combined, scraping down the sides of the bowl as needed.
  7. Stir in ½ cup (70g) bittersweet chocolate pieces, ½ cup (85g) semi-sweet chocolate chips, and 1 cup (100g) chopped walnuts.
  8. Drop rounded teaspoons of cookie dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  9. Bake for 8-10 minutes, or until the edges are set and the tops appear dull and slightly cracked.
  10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

21g

Carbs

5g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Gluten Free Chocolate Fudge Cookies?

Gluten Free Chocolate Fudge Cookies dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Gluten Free Chocolate Fudge Cookies?

Gluten Free Chocolate Fudge Cookies hat etwa 153.4 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 5 g Kohlenhydraten und 15 g Fett.

Welche Zutaten brauche ich für Gluten Free Chocolate Fudge Cookies?

Die wichtigsten Zutaten für Gluten Free Chocolate Fudge Cookies sind Semi Sweet Chocolate Chips, Bittersweet Chocolate, Unsweetened Chocolate, Walnuts, Salted Butter, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.

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