Gluten Free Chocolate Fudge Cookies Receta

Indulge in decadent, fudgy gluten-free cookies that redefine 'gluten-free'! These rich, intensely chocolatey treats are anything but dry or crumbly. With a perfect balance of sweetness and a delightful chew, they'll satisfy even the most discerning chocolate lover. Forget everything you thought you knew about gluten-free baking – these cookies are unbelievably delicious!

Preparación 20 min
Cocción 30 min
Calorías 153.4 kcal
Proteína 4g
Valoración Sé el primero
Gluten Free Chocolate Fudge Cookies 45

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Gluten Free Chocolate Fudge Cookies

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Cómo preparar Gluten Free Chocolate Fudge Cookies

  1. Preheat oven to 350°F (175°C).
  2. Grease a baking sheet with unsalted butter.
  3. In a medium saucepan, melt 1 cup (170g) semi-sweet chocolate chips, 2 ounces (57g) unsweetened chocolate, and 2 tablespoons (28g) unsalted butter over medium-low heat, stirring frequently until smooth.
  4. Remove from heat.
  5. Add 2 large eggs, ¾ cup (150g) granulated sugar, 1 ½ cups (180g) gluten-free rice flour blend, 1 teaspoon vanilla extract, and 1 teaspoon baking powder to the melted chocolate mixture.
  6. Beat with an electric mixer until well combined, scraping down the sides of the bowl as needed.
  7. Stir in ½ cup (70g) bittersweet chocolate pieces, ½ cup (85g) semi-sweet chocolate chips, and 1 cup (100g) chopped walnuts.
  8. Drop rounded teaspoons of cookie dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  9. Bake for 8-10 minutes, or until the edges are set and the tops appear dull and slightly cracked.
  10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

21g

Carbs

5g

Preguntas frecuentes

¿Cuánto se tarda en preparar Gluten Free Chocolate Fudge Cookies?

Gluten Free Chocolate Fudge Cookies tarda unos 50 minutos de principio a fin: aproximadamente 20 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Gluten Free Chocolate Fudge Cookies?

Gluten Free Chocolate Fudge Cookies tiene aproximadamente 153.4 calorías por ración, con unos 4 g de proteína, 5 g de carbohidratos y 15 g de grasa.

¿Qué ingredientes necesito para Gluten Free Chocolate Fudge Cookies?

Los ingredientes principales de Gluten Free Chocolate Fudge Cookies son Semi Sweet Chocolate Chips, Bittersweet Chocolate, Unsweetened Chocolate, Walnuts, Salted Butter, Eggs. Consulta la lista completa con cantidades más arriba.

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