Gooey Almond Butter Cake Rezept

Indulge in this irresistible Gooey Almond Butter Cake, a cherished family recipe passed down through generations! This decadent treat, baked to golden perfection, features a rich almond butter flavor and a wonderfully gooey texture. Once a weekly favorite in one friend's family, it's now your chance to experience this beloved classic.

Vorbereitung 20 Min.

Kochzeit 57 Min.

Kalorien 1175.1 kcal

Eiweiß 25g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Gooey Almond Butter Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Gooey Almond Butter Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Gooey Almond Butter Cake

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
In a large bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
Stir in the almond butter and optional chocolate chips.
Pour the batter into the prepared pan and spread evenly.
Bake for 50-57 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
Let the cake cool in the pan for at least 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

446g

Fat

152g

Carbs

48g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Desserts Holiday Event Cakes

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Gooey Almond Butter Cake?

Gooey Almond Butter Cake dauert insgesamt etwa 77 Minuten – ungefähr 20 Minuten Vorbereitung und 57 Minuten Kochzeit.

Wie viele Kalorien hat Gooey Almond Butter Cake?

Gooey Almond Butter Cake hat etwa 1175.1 Kalorien pro Portion, mit ungefähr 25 g Eiweiß, 48 g Kohlenhydraten und 96 g Fett.

Welche Zutaten brauche ich für Gooey Almond Butter Cake?

Die wichtigsten Zutaten für Gooey Almond Butter Cake sind Yellow Cake Mix, Butter, Egg, Almonds, Cream Cheese, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.