Zutaten für Grilled Camembert Sandwiches Or Brie
- 4 slices of your favorite bread (baguette or sourdough recommended)
- 1 teaspoon olive oil
- Cracked Pepper
- Camembert Cheese
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Zubereitung von Grilled Camembert Sandwiches Or Brie
- Preheat your grill or grill pan to medium heat.
- Spread a thin layer of Dijon mustard on one side of each bread slice.
- Place a slice of Camembert and a slice of Brie on one side of the bread, layering them on top of each other.
- Top with fig jam (or your preferred fruit spread) for extra sweetness and flavour.
- Add a few thin slices of prosciutto (optional) for a salty and savory contrast.
- Carefully place the other bread slice on top, mustard-side down, to create a sandwich.
- Lightly brush the outside of the sandwich with olive oil.
- Grill the sandwich for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and gooey. Watch carefully to prevent burning!
- Remove from the grill and let it rest for a minute or two before slicing in half and serving immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
10g
Fat
9g
Carbs
10g
