Zutaten für Barbecue Or Oven Baked Pizza Bread
- 1 (16 oz) loaf French bread
- 1 lb lean ground beef
- 2 tablespoons tomato paste
- 1 teaspoon white sugar
- 1/2 cup chopped olives
- 1/2 cup grated fresh Parmesan cheese
- 2 tablespoons chopped fresh chives
- 1 teaspoon salt
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
- 1 cup shredded mozzarella cheese
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Zubereitung von Barbecue Or Oven Baked Pizza Bread
- Preheat oven to 350°F (175°C).
- Cut a loaf of French bread (about 16 oz) in half lengthwise.
- Place both halves on a greased baking sheet.
- In a bowl, combine:
- • 1 lb ground beef
- • 2 tablespoons tomato paste
- • 1 teaspoon sugar
- • 1/2 cup chopped olives (green or black)
- • 1/2 cup grated Parmesan cheese
- • 2 tablespoons chopped fresh chives
- • 1 teaspoon salt
- • 1 teaspoon dried oregano
- • 1/2 teaspoon black pepper
- Spread the meat mixture evenly over the cut surfaces of the bread, leaving about a 1/2 inch border.
- For the **oven method:** Bake uncovered for 25-30 minutes, or until the meat is cooked through. Top with 1 cup shredded mozzarella or cheddar cheese. Return to the oven for 5 minutes, or until the cheese is melted and bubbly.
- For the **barbecue method:** In a skillet over medium-high heat, cook the ground beef until browned, breaking it up with a spoon. Drain off any excess grease. Combine the cooked meat with the remaining ingredients (except the mozzarella cheese). Spread this mixture evenly on the bread. Wrap each half in heavy-duty foil. Grill over medium heat for 15-20 minutes, or until heated through and cheese is melted.
- Let cool slightly before slicing into thick pieces and serving.
Nutrition Information (Approximate per serving)
Sodium
40 g
Sugar
31g
Fat
23g
Carbs
21g
