Grilled Pineapple Topped With Ice Cream And Candied Walnuts Rezept

Indulge in this sensational Grilled Pineapple Sundae! Perfectly grilled pineapple, caramelized to sweet perfection, is topped with a scoop of creamy ice cream and crunchy candied walnuts. This dessert combines warm, cold, sweet, crunchy, and creamy textures in a symphony of flavor. A crowd-pleasing recipe that's surprisingly easy to make – perfect for summer barbecues or a special treat any time! Get ready for a taste explosion!

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 374.6 kcal
Eiweiß 6g
Bewertung Sei der Erste
Grilled Pineapple Topped With Ice Cream And Candied Walnuts 41

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Zutaten für Grilled Pineapple Topped With Ice Cream And Candied Walnuts

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Zubereitung von Grilled Pineapple Topped With Ice Cream And Candied Walnuts

  1. **Prepare the Candied Walnuts:** Preheat oven to 350°F (175°C). Toss 1 cup walnut halves with 2 tablespoons brown sugar and 1 teaspoon cinnamon. Spread on a baking sheet and bake for 10-12 minutes, stirring halfway through, until fragrant and lightly toasted.
  2. **Prepare the Tequila Glaze:** In a small saucepan, combine 1/4 cup tequila, 1/4 cup orange marmalade, 2 tablespoons brown sugar, 2 tablespoons butter, 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon, and 5-6 fresh mint leaves. Heat over medium heat, stirring constantly, until sugar dissolves and the mixture slightly thickens (about 5 minutes).
  3. **Grill the Pineapple:** Preheat grill to medium-high heat. Cut a ripe pineapple into 8 thick slices. Place pineapple slices on the preheated grill.
  4. **Grill and Glaze:** Grill pineapple for 3-4 minutes per side, basting frequently with the tequila glaze. Look for nice grill marks and slightly caramelized edges. (Total grilling time: 10-15 minutes)
  5. **Assemble the Sundaes:** Place a grilled pineapple slice on each serving dish. Top with a scoop of your favorite ice cream, and sprinkle generously with candied walnuts.
  6. **Serve Immediately:** Enjoy this warm, cold, sweet, crunchy, and creamy dessert while it's at its peak deliciousness!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

142g

Fat

32g

Carbs

18g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Grilled Pineapple Topped With Ice Cream And Candied Walnuts?

Grilled Pineapple Topped With Ice Cream And Candied Walnuts dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Grilled Pineapple Topped With Ice Cream And Candied Walnuts?

Grilled Pineapple Topped With Ice Cream And Candied Walnuts hat etwa 374.6 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 18 g Kohlenhydraten und 28 g Fett.

Welche Zutaten brauche ich für Grilled Pineapple Topped With Ice Cream And Candied Walnuts?

Die wichtigsten Zutaten für Grilled Pineapple Topped With Ice Cream And Candied Walnuts sind Pineapple, Tequila, Orange Marmalade, Brown Sugar, Butter, Vanilla Extract. Die vollständige Liste mit Mengenangaben findest du oben.

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