Zutaten für Jazzed Up Bbq Sauce
- Dry Mustard
- 1/4 cup honey
- 2 tablespoons molasses
- Cider Vinegar
- Brown Sugar
- Ketchup
- Barbecue Sauce
- Soy Sauce
- Pepper
- Garlic Cloves
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Zubereitung von Jazzed Up Bbq Sauce
- In a medium saucepan over medium heat, combine all ingredients. Stir until well blended and the honey and molasses are completely melted.
- Maintain a gentle simmer; do not boil. Cook for 10-15 minutes, stirring occasionally, to allow the flavors to meld.
- Preheat oven to 200°F (93°C).
- Place ribs in a covered roasting pan. Pour the BBQ sauce evenly over the ribs.
- Bake for 3-4 hours, basting and turning the ribs every 30 minutes to ensure even cooking and delicious caramelization.
- Remove from oven and let rest for 10 minutes before serving. Enjoy your incredibly tender and flavorful ribs!
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
194g
Fat
0g
Carbs
19g