Jazzed Up Bbq Sauce Recipe

Elevate your ribs with this incredible Jazzed Up BBQ Sauce! Starting with your favorite bottled BBQ sauce, we add a touch of sweetness and smokiness to create a flavor explosion that's perfect for oven-baked ribs. This recipe makes enough sauce for three racks of ribs, ensuring tender, juicy, and unforgettable results. Get ready for melt-in-your-mouth goodness!

Prep Time 15 mins
Cook Time 250 mins
Calories 228.3 kcal
Protein 3g
Rating Be the first
Jazzed Up Bbq Sauce 57

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Jazzed Up Bbq Sauce

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How to Make Jazzed Up Bbq Sauce

  1. In a medium saucepan over medium heat, combine all ingredients. Stir until well blended and the honey and molasses are completely melted.
  2. Maintain a gentle simmer; do not boil. Cook for 10-15 minutes, stirring occasionally, to allow the flavors to meld.
  3. Preheat oven to 200°F (93°C).
  4. Place ribs in a covered roasting pan. Pour the BBQ sauce evenly over the ribs.
  5. Bake for 3-4 hours, basting and turning the ribs every 30 minutes to ensure even cooking and delicious caramelization.
  6. Remove from oven and let rest for 10 minutes before serving. Enjoy your incredibly tender and flavorful ribs!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

194g

Fat

0g

Carbs

19g

Frequently Asked Questions

How long does it take to make Jazzed Up Bbq Sauce?

Jazzed Up Bbq Sauce takes about 265 minutes from start to finish — roughly 15 minutes to prepare and 250 minutes to cook.

How many calories are in Jazzed Up Bbq Sauce?

Jazzed Up Bbq Sauce has approximately 228.3 calories per serving, with about 3 g protein, 19 g carbohydrates and 0 g fat.

What ingredients do I need for Jazzed Up Bbq Sauce?

The key ingredients for Jazzed Up Bbq Sauce are Dry Mustard, Honey, Molasses, Cider Vinegar, Brown Sugar, Ketchup. See the full list with measurements above.

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