Lavender Whipped Cream Rezept

Indulge in the heavenly aroma and delicate flavor of this Lavender Whipped Cream! Perfectly light and airy, it's a delightful topping for fresh berries, butter cakes (like our recipe #310717), or even as a dreamy filling for pastries. Prepare it a day ahead for effortless entertaining – the lavender flavor will deepen overnight! A simple yet elegant dessert that's sure to impress. #lavenderwhippedcream #whippedcream #dessertrecipe #easyrecipe #lavender #baking #bhg

Vorbereitung 20 Min.
Kochzeit 130 Min.
Kalorien 57.4 kcal
Eiweiß 0g
Bewertung Sei der Erste
Lavender Whipped Cream 71

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Zutaten für Lavender Whipped Cream

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Zubereitung von Lavender Whipped Cream

  1. In a small saucepan, gently combine 1 cup heavy whipping cream and 1 tablespoon dried culinary lavender.
  2. Heat over medium-low heat, stirring occasionally, until just simmering. Do not boil.
  3. Remove from heat immediately and let steep, covered, for 15 minutes.
  4. Strain the mixture through a fine-mesh sieve or cheesecloth into a bowl, discarding the lavender.
  5. Cover and chill the infused cream in the refrigerator for at least 2 hours, or preferably overnight, until completely chilled.
  6. In a chilled metal mixing bowl, beat 1 cup chilled heavy whipping cream with 1/4 cup powdered sugar using an electric mixer on medium speed until soft peaks form. (Be sure to use a chilled bowl to help achieve stiff peaks!)
  7. Gently fold in the chilled lavender-infused cream from step 5 until just combined.
  8. Serve immediately or cover and chill for up to 2 hours. Makes 16 servings.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

6g

Fat

17g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Lavender Whipped Cream?

Lavender Whipped Cream dauert insgesamt etwa 150 Minuten – ungefähr 20 Minuten Vorbereitung und 130 Minuten Kochzeit.

Wie viele Kalorien hat Lavender Whipped Cream?

Lavender Whipped Cream hat etwa 57.4 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 0 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Lavender Whipped Cream?

Die wichtigsten Zutaten für Lavender Whipped Cream sind Whipping Cream, Dried Lavender, Superfine Sugar, 1/4 cup powdered sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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