Zutaten für Lemon Julius
- Frozen Lemonade Concentrate
- Frozen Orange Juice Concentrate
- Water
- Vanilla Ice Cream
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Zubereitung von Lemon Julius
- Combine 1 cup frozen yogurt (or light ice cream), 1/2 cup lemon juice (freshly squeezed is best!), 1/4 cup water, 1 tablespoon honey (or maple syrup to taste), and a pinch of salt in a blender or food processor.
- Blend at medium speed for 1-2 minutes, or until completely smooth and frothy.
- Taste and adjust sweetness as needed. Add more honey or lemon juice to your preference.
- Pour into a glass filled with ice (optional) and garnish with a lemon wedge and/or fresh mint sprig for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
136g
Fat
14g
Carbs
12g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Beverages Desserts Lunch Eggs Dairy Fruit Easy No Cook Beginner Cook Kid Friendly Low Fat Vegetarian Frozen Desserts Smoothies Food Processor Blender Dietary Low Sodium Low Cholesterol Low Calorie Healthy 2 Low In Something Equipment Small Appliance Number Of Servings 3 Steps Or Less Technique
