Lemon Julius Recipe

Quench your thirst with the refreshing Lemon Julius! This vibrant smoothie is perfect anytime – a zesty pick-me-up for your morning or a delightful nightcap. Made with creamy frozen yogurt (or light ice cream!), tangy lemon, and a touch of sweetness, this easy 5-minute recipe is the ultimate feel-good drink. Get ready for a burst of sunshine in every sip!

Prep Time 5 mins
Cook Time 5 mins
Calories 187.7 kcal
Protein 4g
Rating 4.5 (2 Reviews)
Lemon Julius 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Julius

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How to Make Lemon Julius

  1. Combine 1 cup frozen yogurt (or light ice cream), 1/2 cup lemon juice (freshly squeezed is best!), 1/4 cup water, 1 tablespoon honey (or maple syrup to taste), and a pinch of salt in a blender or food processor.
  2. Blend at medium speed for 1-2 minutes, or until completely smooth and frothy.
  3. Taste and adjust sweetness as needed. Add more honey or lemon juice to your preference.
  4. Pour into a glass filled with ice (optional) and garnish with a lemon wedge and/or fresh mint sprig for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

136g

Fat

14g

Carbs

12g