Zutaten für Lets Talk Turkey Burgers With Chipotle Mayo A1
- 1/4 cup finely chopped onion
- A.1. Original Sauce
- 1/2 cup breadcrumbs
- Prepared Mustard
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp salt
- Ground Turkey
- Cooking Spray
- Fresh Tomatoes
- Avocado
- Monterey Jack Pepper Cheese
- Hamburger Buns
- 1/2 cup mayonnaise
- Dried Chipotle Powder
- 1/2 tsp lime juice
- Paprika
- Sea Salt
- Pepper
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Zubereitung von Lets Talk Turkey Burgers With Chipotle Mayo A1
- **Prep the Burgers:** In a medium bowl, gently combine 1 lb ground turkey, 1/2 cup breadcrumbs, 2 tbsp A1 Steak Sauce, 1/4 cup finely chopped onion, 1 tbsp Dijon mustard, 1 tsp chili powder, 1 tsp garlic powder, and 1 tsp salt.
- **Form the Patties:** Divide the turkey mixture into 4 equal portions and shape each into a 1 1/2-inch thick patty.
- **Cook the Burgers:** Heat a large grill pan or skillet coated with cooking spray over medium-high heat. Cook the patties for 7 minutes per side, or until cooked through and the internal temperature reaches 165°F (74°C).
- **Make the Chipotle Mayo:** While the burgers cook, whisk together 1/2 cup mayonnaise, 1 tbsp chipotle peppers in adobo sauce (finely chopped), and 1/2 tsp lime juice in a small bowl.
- **Assemble the Burgers:** Spread the bottom halves of your buns with chipotle mayo. Top with a lettuce leaf, a tomato slice, a cooked turkey patty, and 1 1/2 tbsp of your favorite BBQ sauce.
- **Serve:** Cover with the top bun halves and serve immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
69 g
Sugar
48g
Fat
72g
Carbs
20g
