Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce Rezept

Experience the explosive flavors of Korea with this incredibly easy Ma Nl Jang Ah Jji recipe! These savory, subtly sweet, and tangy pickled garlic cloves are a culinary game-changer. Perfect as a vibrant addition to teriyaki, stir-fries, and rice dishes, or simply enjoyed on their own – this recipe is a must-try for adventurous eaters and Korean food lovers. Adapted from a traditional Korean kitchen recipe, this version is quick to prepare and delivers a depth of flavor that will leave you craving more!

Vorbereitung 15 Min.

Kochzeit 30270 Min.

Kalorien 787.2 kcal

Eiweiß 73g

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Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce

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Zutaten für Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce

1 pound garlic cloves
1 cup soy sauce (low sodium preferred)
1/4 cup granulated sugar
Rice Vinegar
1 tablespoon salt

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Zubereitung von Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce

Peel and wash 1 pound of garlic cloves.
Drain the garlic thoroughly and pat completely dry with paper towels. This prevents unwanted moisture and ensures optimal pickling.
In a clean, sterilized jar, combine the following ingredients: 1 cup soy sauce (low sodium preferred), 1/4 cup granulated sugar, 1 tablespoon salt, 2 tablespoons rice vinegar, and the washed and dried garlic cloves.
Securely close the jar lid and refrigerate for at least 3 weeks. The longer it sits, the more intense the flavor will become! For optimal flavor, consider letting it pickle for 4-6 weeks.

Nutrition Information (Approximate per serving)

Sodium

918 g

Sugar

223g

Fat

Carbs

56g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Healthy 5 Ingredients Or Less Condiments Etc Asian Korean 1 Day Or More Easy Low Fat Vegan Vegetarian Dietary Low Cholesterol Low Saturated Fat Low In Something 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce?

Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce dauert insgesamt etwa 30285 Minuten – ungefähr 15 Minuten Vorbereitung und 30270 Minuten Kochzeit.

Wie viele Kalorien hat Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce?

Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce hat etwa 787.2 Kalorien pro Portion, mit ungefähr 73 g Eiweiß, 56 g Kohlenhydraten und 2 g Fett.

Welche Zutaten brauche ich für Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce?

Die wichtigsten Zutaten für Ma Nl Jang Ah Jji Pickled Garlic In Soy Sauce sind Garlic, Soy Sauce, Sugar, Rice Vinegar, Salt. Die vollständige Liste mit Mengenangaben findest du oben.