Zutaten für Mango Magic Cooler
- 1 ripe mango, peeled and diced
- 1 cup milk (dairy or non-dairy)
- Plain Yogurt
- 2 tablespoons sugar (or to taste)
- cinnamon, to taste, for garnish
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Zubereitung von Mango Magic Cooler
- Peel and dice 1 ripe mango into 1-inch cubes.
- Combine the diced mango, 1 cup milk (dairy or non-dairy), 2 tablespoons sugar (or to taste), and 1/2 cup plain yogurt in a blender.
- Blend until completely smooth and creamy. Add a splash more milk if needed to reach desired consistency.
- Pour into tall glasses filled with ice.
- Garnish with a sprinkle of cinnamon and a mango wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
101g
Fat
29g
Carbs
13g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Breakfast Desserts Lunch Eggs Dairy Fruit Canadian Easy No Cook Holiday Event Kid Friendly Smoothies Food Processor Blender Dietary Low Sodium Low Cholesterol Low Calorie Inexpensive Healthy 2 British Columbian Low In Something Taste Mood Equipment Small Appliance Number Of Servings Technique
