Ingredients for Mango Magic Cooler
- 1 ripe mango, peeled and diced
- 1 cup milk (dairy or non-dairy)
- Plain Yogurt
- 2 tablespoons sugar (or to taste)
- cinnamon, to taste, for garnish
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How to Make Mango Magic Cooler
- Peel and dice 1 ripe mango into 1-inch cubes.
- Combine the diced mango, 1 cup milk (dairy or non-dairy), 2 tablespoons sugar (or to taste), and 1/2 cup plain yogurt in a blender.
- Blend until completely smooth and creamy. Add a splash more milk if needed to reach desired consistency.
- Pour into tall glasses filled with ice.
- Garnish with a sprinkle of cinnamon and a mango wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
101g
Fat
29g
Carbs
13g