Mel's Chili Sauce Rezept

This is my mom's treasured chili sauce recipe – a homemade delight! Perfect for elevating your sloppy joes (try it with our Mel's Sloppy Joes, recipe #69795!), adding zing to eggs rancheros, or simply enjoying with your favorite dishes. This vibrant, flavorful sauce is easy to make and even easier to love. Get ready to taste the deliciousness of homemade goodness!

Vorbereitung 15 Min.
Kochzeit 150 Min.
Kalorien 295.1 kcal
Eiweiß 8g
Bewertung Sei der Erste
Mel's Chili Sauce 60

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Zutaten für Mel's Chili Sauce

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Zubereitung von Mel's Chili Sauce

  1. Combine all ingredients in a large, non-aluminum pot.
  2. Bring the mixture to a gentle simmer over medium heat. Stir occasionally, gently mashing the vegetables as they soften (about 30-45 minutes).
  3. Reduce heat to low and continue to simmer, uncovered, stirring frequently, until the sauce has thickened to your desired consistency (approximately 75-90 minutes). The cooking time will depend on your stove and desired thickness.
  4. Remove from heat and let cool slightly (about 15 minutes).
  5. Carefully ladle the chili sauce into sterilized 1-pint canning jars, leaving 1/2 inch headspace.
  6. Wipe the rims of the jars clean, place lids and rings on tightly.
  7. Process in a boiling water bath for 15 minutes (adjust processing time based on your altitude – consult a canning guide for accurate times).
  8. Remove jars and let cool completely. You should hear a satisfying "pop" as the jars seal.

Nutrition Information (Approximate per serving)

Sodium

74 g

Sugar

233g

Fat

1g

Carbs

23g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mel's Chili Sauce?

Mel's Chili Sauce dauert insgesamt etwa 165 Minuten – ungefähr 15 Minuten Vorbereitung und 150 Minuten Kochzeit.

Wie viele Kalorien hat Mel's Chili Sauce?

Mel's Chili Sauce hat etwa 295.1 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 23 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für Mel's Chili Sauce?

Die wichtigsten Zutaten für Mel's Chili Sauce sind Tomatoes, Green Bell Peppers, Red Bell Peppers, Yellow Onions, Salt, Ground Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.

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