Mesa Red Sauce Rezept

Elevate your Mexican cooking with this authentic Mesa Red Sauce, the vibrant base for countless dishes! Perfect for quesadillas, enchiladas, huevos rancheros, and more. This recipe, adapted from the Rebar Modern Food Cookbook, delivers rich, complex flavor in just 50 minutes. Get ready to experience the true taste of Mexico!

Vorbereitung 10 Min.

Kochzeit 50 Min.

Kalorien 67.1 kcal

Eiweiß 2g

Bewertung Sei der Erste

105

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Zutaten für Mesa Red Sauce

2 tablespoons vegetable oil
Onion
Garlic Cloves
1/2 cup masa harina
Dried Ancho Chile Powder
Cumin
Cayenne Pepper
Salt to taste
Cracked Pepper
Oregano
Vegetable Stock
1 (28 ounce) can tomato paste
Brown Sugar

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Zubereitung von Mesa Red Sauce

Heat 2 tablespoons of vegetable oil in a medium saucepan over medium-high heat.
Add 1 medium onion, chopped, and sauté until translucent (about 5 minutes).
Add 2 cloves garlic, minced, and cook for 3 minutes.
Sprinkle in 1/2 cup masa harina, stirring constantly until it cooks and turns golden brown (about 3-5 minutes).
Add 1 teaspoon chili powder, 1/2 teaspoon cumin, 1/4 teaspoon smoked paprika, and 1/4 teaspoon cayenne pepper (adjust to taste). Stir for 2 minutes.
Slowly whisk in 2 cups warm vegetable stock and bring to a boil.
Reduce heat to a simmer, whisk in 1 (28 ounce) can of tomato paste and 2 tablespoons of sugar.
Simmer partially covered for 30 minutes, stirring regularly. Season with salt to taste.
Serve over your favorite Mexican dishes and enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation North American Sauces Condiments Etc Mexican Easy Vegetarian Dietary 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mesa Red Sauce?

Mesa Red Sauce dauert insgesamt etwa 60 Minuten – ungefähr 10 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Mesa Red Sauce?

Mesa Red Sauce hat etwa 67.1 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 2 g Kohlenhydraten und 6 g Fett.

Welche Zutaten brauche ich für Mesa Red Sauce?

Die wichtigsten Zutaten für Mesa Red Sauce sind Vegetable Oil, Onion, Garlic Cloves, Masa Harina, Dried Ancho Chile Powder, Cumin. Die vollständige Liste mit Mengenangaben findest du oben.