Mole Mo Lay Sauce Rezept

Experience the rich, complex flavors of authentic Mexican mole sauce with this incredible recipe! Inspired by a beloved local restaurant, this Mole Mo Lay Sauce boasts a deep, savory profile that's surprisingly easy to make. We've halved the chili powder from the original recipe, making it more approachable while still delivering that signature smoky kick. Don't be alarmed by the seemingly simple start – the magic happens when you add the chocolate! This unexpected ingredient transforms the sauce into a velvety masterpiece. Serve this versatile sauce over chicken, enchiladas, burritos, or even leftover chicken verde (as inspired by canarygirl's amazing recipe!). Prepare to impress your family and friends with this restaurant-quality mole sauce you can make at home.

Vorbereitung 15 Min.
Kochzeit 53 Min.
Kalorien 356.5 kcal
Eiweiß 25g
Bewertung Sei der Erste
Mole Mo Lay Sauce 44

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Mole Mo Lay Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mole Mo Lay Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Mole Mo Lay Sauce

  1. Heat 2 tablespoons of oil in a large saucepan over medium heat.
  2. Reduce heat to low.
  3. Add 1 medium onion (chopped), 4 cloves garlic (minced), 1 teaspoon dried oregano, 1 teaspoon ground cumin, and ½ teaspoon ground cinnamon.
  4. Cover and cook until the onion is almost tender, stirring occasionally, about 10 minutes.
  5. Stir in 2 ½ tablespoons chili powder and 2 tablespoons all-purpose flour. Cook for 3 minutes, stirring constantly.
  6. Gradually whisk in 2 cups chicken broth until smooth.
  7. Increase heat to medium.
  8. Bring to a boil, then reduce heat to high.
  9. Boil until the sauce has reduced and thickened, about 35 minutes, stirring occasionally.
  10. Remove from heat.
  11. Whisk in 2 ounces of bittersweet chocolate, chopped.
  12. Season with salt and pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

16g

Fat

43g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Sauces Appetizers Canning Main Dish Condiments Etc Mexican Oven Easy Dinner Party Kid Friendly Dips Chocolate Stove Top Dietary Spicy Low Cholesterol Low Calorie Comfort Food Low Carb Savory Sauces Low In Something Taste Mood Equipment Number Of Servings Technique

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mole Mo Lay Sauce?

Mole Mo Lay Sauce dauert insgesamt etwa 68 Minuten – ungefähr 15 Minuten Vorbereitung und 53 Minuten Kochzeit.

Wie viele Kalorien hat Mole Mo Lay Sauce?

Mole Mo Lay Sauce hat etwa 356.5 Kalorien pro Portion, mit ungefähr 25 g Eiweiß, 8 g Kohlenhydraten und 41 g Fett.

Welche Zutaten brauche ich für Mole Mo Lay Sauce?

Die wichtigsten Zutaten für Mole Mo Lay Sauce sind Chicken Broth, Olive Oil, Onion, Garlic, Dried Oregano, Ground Cumin. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben