Zutaten für Mountain View Linda's Parisian Burger Sauce
- 1/4 cup ketchup
- Tomato Paste
- Yellow Mustard
- Celery Seeds
- 1/4 teaspoon black pepper
- 1/4 cup dried minced onion
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Zubereitung von Mountain View Linda's Parisian Burger Sauce
- Rehydrate 1/4 cup dried minced onion in enough water to cover for at least 1 hour.
- Drain and discard the water from the rehydrated onions.
- In a medium bowl, whisk together 1/2 cup mayonnaise, 1/4 cup ketchup, 2 tablespoons Dijon mustard, 1 tablespoon white wine vinegar, 1 tablespoon finely chopped fresh parsley, 1 teaspoon dried thyme, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
- Add the drained rehydrated onions to the sauce mixture and stir well to combine.
- Refrigerate for at least 1 hour to allow the flavors to meld. For the best taste, prepare the night before!
- Serve chilled or at room temperature with your favorite burgers, fries, or tater tots.
Nutrition Information (Approximate per serving)
Sodium
85 g
Sugar
151g
Fat
1g
Carbs
17g
