Mountain View Linda's Parisian Burger Sauce Recipe

Relive the legendary taste of Mountain View's beloved (now-closed) burger joint with this authentic Parisian Burger Sauce recipe! This isn't just any sauce; it's a nostalgic trip back to the mid-80s, perfect for recreating their iconic oval sourdough buns (grilled!), juicy burger patties (or just one!), and sharp cheddar cheese. Originally served with crispy tater tots, this sauce is equally delicious as a dipping sauce for your favorite fries or tots. Get ready to transport your taste buds back in time!

Prep Time 60 mins
Cook Time 10 mins
Calories 214.3 kcal
Protein 14g
Rating 0.0 (1 Reviews)
Mountain View Linda's Parisian Burger Sauce 30

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mountain View Linda's Parisian Burger Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mountain View Linda's Parisian Burger Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Mountain View Linda's Parisian Burger Sauce

  1. Rehydrate 1/4 cup dried minced onion in enough water to cover for at least 1 hour.
  2. Drain and discard the water from the rehydrated onions.
  3. In a medium bowl, whisk together 1/2 cup mayonnaise, 1/4 cup ketchup, 2 tablespoons Dijon mustard, 1 tablespoon white wine vinegar, 1 tablespoon finely chopped fresh parsley, 1 teaspoon dried thyme, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Add the drained rehydrated onions to the sauce mixture and stir well to combine.
  5. Refrigerate for at least 1 hour to allow the flavors to meld. For the best taste, prepare the night before!
  6. Serve chilled or at room temperature with your favorite burgers, fries, or tater tots.

Nutrition Information (Approximate per serving)

Sodium

85 g

Sugar

151g

Fat

1g

Carbs

17g