Mrs Ewing's Creamy Cocoa Rezept

Indulge in a taste of history with this creamy cocoa recipe, dating back to 1908! Originally found in a vintage cookbook, this recipe uses a unique blend of milk and water, thickened with flour for a luxuriously smooth texture. While the flour requires straining for a perfectly velvety finish, the result is a cocoa experience unlike any other. Discover a delightful twist on a classic – perfect for a cozy afternoon treat or a nostalgic culinary adventure. This recipe is inspired by Project Gutenberg's collection of antique cookbooks.

Vorbereitung 5 Min.

Kochzeit 7 Min.

Kalorien 167.7 kcal

Eiweiß 11g

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Zutaten für Mrs Ewing's Creamy Cocoa

2 tablespoons unsweetened cocoa powder
2 tablespoons all-purpose flour
1/4 cup granulated sugar
a pinch of salt
1 cup boiling water
1 cup boiling milk

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Zubereitung von Mrs Ewing's Creamy Cocoa

In a medium saucepan, whisk together 2 tablespoons unsweetened cocoa powder, 2 tablespoons all-purpose flour, 1/4 cup granulated sugar, and a pinch of salt until well combined.
Gradually whisk in 1 cup boiling water, ensuring no lumps form. Bring the mixture to a boil over medium heat, stirring constantly for 5 minutes. The mixture will thicken.
Remove from heat and gently whisk in 1 cup boiling milk.
Strain the cocoa through a fine-mesh sieve into mugs to remove any lumps. Serve immediately and enjoy this creamy, nostalgic treat!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

50g

Fat

16g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mrs Ewing's Creamy Cocoa?

Mrs Ewing's Creamy Cocoa dauert insgesamt etwa 12 Minuten – ungefähr 5 Minuten Vorbereitung und 7 Minuten Kochzeit.

Wie viele Kalorien hat Mrs Ewing's Creamy Cocoa?

Mrs Ewing's Creamy Cocoa hat etwa 167.7 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 9 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Mrs Ewing's Creamy Cocoa?

Die wichtigsten Zutaten für Mrs Ewing's Creamy Cocoa sind Unsweetened Cocoa, Flour, Sugar, Salt, Boiling Water, Milk. Die vollständige Liste mit Mengenangaben findest du oben.