Zutaten für Mushroom Chicken
- Chicken Breasts
- Tomato Sauce
- Sliced Mushrooms
- Frozen Peppers And Onions
- Italian Seasoning
- 2 cloves minced garlic
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Zubereitung von Mushroom Chicken
- Season 1.5 lbs boneless, skinless chicken breasts with salt and pepper.
- In a large bowl, combine 1 lb cremini mushrooms (sliced), 1/2 cup chopped onion, 2 cloves minced garlic, 1/4 cup dry sherry (optional), 1 tbsp olive oil, 1 tsp dried thyme, 1/2 tsp salt, and 1/4 tsp black pepper.
- Place chicken breasts in your slow cooker.
- Pour the mushroom mixture over the chicken.
- Cook on low for 6 hours or on high for 4 hours, or until the chicken is cooked through and the mushrooms are tender.
- Serve over mashed potatoes, rice, or egg noodles for a complete and delicious meal.
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
22g
Fat
19g
Carbs
3g