Nestle Toll House Mocha Biscotti Rezept

Indulge in the rich, chocolatey goodness of these irresistible Nestle Toll House Mocha Biscotti! This recipe, inspired by a top baking website, combines the classic crunch of biscotti with the delightful flavors of mocha and almonds. Perfect for dunking in your favorite coffee or enjoying as an afternoon treat, these biscotti are sure to become a new favorite. Easy to follow instructions and precise measurements ensure baking success for both beginners and experienced bakers.

Vorbereitung 20 Min.

Kochzeit 73 Min.

Kalorien 56.8 kcal

Eiweiß 2g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Nestle Toll House Mocha Biscotti

All Purpose Flour
Nestle Toll House Baking Cocoa
Instant Coffee Granules
2 teaspoons baking powder
1 teaspoon baking soda
Granulated Sugar
1 cup (2 sticks) unsalted butter
2 large eggs
1 teaspoon almond extract
Sliced Almonds
Nestl Toll House Semi Sweet Chocolate Morsels

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Nestle Toll House Mocha Biscotti? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Nestle Toll House Mocha Biscotti

Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together 3 cups all-purpose flour, ¾ cup unsweetened cocoa powder, 2 tablespoons instant coffee granules, 2 teaspoons baking powder, and 1 teaspoon baking soda.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
Beat in 2 large eggs and 1 teaspoon almond extract until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in 1 cup slivered almonds.
Divide the dough in half.
On a lightly floured surface, shape each half into a 12-inch long roll. Flatten slightly.
Place the rolls onto the prepared baking sheets.
Bake for 25 minutes, or until the rolls are firm to the touch.
Remove from oven and let cool on baking sheets for 5 minutes.
Using a serrated knife, cut each roll into ½-inch thick slices.
Arrange the slices cut-side down on the baking sheets.
Return to the oven and bake for an additional 15-20 minutes, or until golden brown and crisp.
Remove from oven and let cool completely on a wire rack.
Melt 1 cup Nestle Toll House chocolate morsels according to package directions.
Drizzle the melted chocolate over the cooled biscotti.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

15g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Occasion Desserts Easy European Holiday Event Cookies And Brownies Italian Dietary Gifts Biscotti Brunch 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Nestle Toll House Mocha Biscotti?

Nestle Toll House Mocha Biscotti dauert insgesamt etwa 93 Minuten – ungefähr 20 Minuten Vorbereitung und 73 Minuten Kochzeit.

Wie viele Kalorien hat Nestle Toll House Mocha Biscotti?

Nestle Toll House Mocha Biscotti hat etwa 56.8 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 2 g Kohlenhydraten und 3 g Fett.

Welche Zutaten brauche ich für Nestle Toll House Mocha Biscotti?

Die wichtigsten Zutaten für Nestle Toll House Mocha Biscotti sind All Purpose Flour, Nestle Toll House Baking Cocoa, Instant Coffee Granules, Baking Powder, Baking Soda, Granulated Sugar. Die vollständige Liste mit Mengenangaben findest du oben.