Zutaten für No Bake Peanut Butter Cookies W Corn Flakes
- Brown Sugar
- White Sugar
- Light Corn Syrup
- Creamy Peanut Butter
- 1 teaspoon vanilla extract
- 4 cups corn flakes
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this No Bake Peanut Butter Cookies W Corn Flakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von No Bake Peanut Butter Cookies W Corn Flakes
- In a medium saucepan, combine 1/2 cup granulated sugar, 1/4 cup packed brown sugar, and 1/4 cup light corn syrup.
- Bring the mixture to a rolling boil over medium-high heat, stirring constantly with a wooden spoon. Boil for exactly 1 minute, stirring continuously.
- Remove the saucepan from the heat and stir in 1/2 cup creamy peanut butter and 1 teaspoon vanilla extract.
- Stir until the peanut butter is completely melted and blended into the sugar mixture.
- Add 4 cups corn flakes and stir gently but thoroughly until all flakes are evenly coated.
- Drop rounded teaspoons of the mixture onto a sheet of wax paper.
- Allow the cookies to cool completely before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
28g
Fat
4g
Carbs
4g
