Zutaten für Nutty Cheese Brulee
- Brie Cheese
- 2 tablespoons ice cream topping (caramel, chocolate sauce, or fruit preserves)
- Pecan Pieces
- Flat Bread
- Apples
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Zubereitung von Nutty Cheese Brulee
- Remove rind from 4 ounces of your favorite firm cheese (like Brie or Camembert) and place it in the center of a non-metal plate or small, shallow oven-safe dish.
- Spoon 2 tablespoons of your favorite ice cream topping (e.g., caramel, chocolate sauce, fruit preserves) over the cheese.
- Sprinkle generously with 1/4 cup chopped pecans or walnuts.
- Microwave uncovered on high power (100%) for 15-20 seconds, or until the cheese is melted and slightly puffed. Keep a close eye on it as microwave ovens vary.
- Immediately serve with 2-3 unsalted crackers or slices of baguette and 1/4 cup of sliced apple or pear. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
59g
Fat
51g
Carbs
6g