Pancake Syrup Increaser Rezept

Transform your store-bought pancake syrup into a decadent treat with this incredibly easy recipe! Ready in just minutes, our Pancake Syrup Increaser is a delightful blend of brown and white sugar, creating a rich, thick syrup perfect for topping pancakes, waffles, or anything you desire. So good, you'll want to use it on its own! This recipe magically increases your syrup's quantity, saving you money while enhancing its flavor. Simply simmer the ingredients, let it cool, and pour it into your existing syrup bottle. Refrigerate for a thickened, delicious experience that lasts as long as your original syrup!

Vorbereitung 5 Min.
Kochzeit 4 Min.
Kalorien 990 kcal
Eiweiß 0g
Bewertung Sei der Erste
Pancake Syrup Increaser 62

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Pancake Syrup Increaser

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pancake Syrup Increaser? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Pancake Syrup Increaser

  1. In a medium saucepan, combine 1 cup granulated white sugar, ½ cup packed light brown sugar, and ½ cup water.
  2. Bring the mixture to a rolling boil over medium-high heat, stirring constantly.
  3. Reduce heat to low, and simmer for 3 minutes, stirring frequently to prevent sticking and burning.
  4. Remove from heat and stir in 1 teaspoon pure vanilla extract and ½ teaspoon maple extract.
  5. Allow the syrup to cool completely to almost room temperature before adding it to your bottle of store-bought pancake syrup.
  6. Seal the bottle tightly and refrigerate. Enjoy your doubled deliciousness! This syrup will last as long as your original store-bought syrup.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1014g

Fat

0g

Carbs

84g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pancake Syrup Increaser?

Pancake Syrup Increaser dauert insgesamt etwa 9 Minuten – ungefähr 5 Minuten Vorbereitung und 4 Minuten Kochzeit.

Wie viele Kalorien hat Pancake Syrup Increaser?

Pancake Syrup Increaser hat etwa 990 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 84 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Pancake Syrup Increaser?

Die wichtigsten Zutaten für Pancake Syrup Increaser sind Granulated Sugar, Brown Sugar, Water, Maple Extract, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben