Roasted Garlic Herb Butter Rezept

Elevate your bread game with this incredibly flavorful Roasted Garlic Herb Butter! Our easy recipe transforms simple ingredients into a culinary masterpiece that's perfect for sourdough, crusty bread, or even as a unique garlic bread spread. The secret? Perfectly roasted garlic cloves infused with fresh herbs and creamy butter. Customize it with your favorite herbs – the possibilities are endless! This simple yet impressive spread will have everyone begging for your recipe.

Vorbereitung 15 Min.

Kochzeit 50 Min.

Kalorien 28.6 kcal

Eiweiß 0g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Roasted Garlic Herb Butter

1 head of garlic
1 tablespoon olive oil
1/2 cup (1 stick) unsalted butter, softened
Fresh Oregano
Fresh Thyme
Fresh Rosemary

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Roasted Garlic Herb Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Roasted Garlic Herb Butter

Preheat oven to 375°F (190°C).
Separate 1 head of garlic into individual cloves.
Place cloves on a sheet of aluminum foil and drizzle with 1 tablespoon of olive oil.
Wrap cloves tightly in foil and bake for 45 minutes, or until cloves are soft and golden.
While garlic is roasting, mince 2 tablespoons of fresh herbs (such as parsley, thyme, or rosemary).
Remove garlic from oven and let cool slightly.
Squeeze roasted garlic cloves out of their papery casings into a medium bowl.
Add 1/2 cup (1 stick) of softened unsalted butter to the bowl.
Mash together the roasted garlic, butter, and minced herbs using a fork or whisk until well combined.
Season with salt and pepper to taste. (Consider adding a pinch of red pepper flakes for a kick!)
Store covered in the refrigerator for up to 3 days. Bring to room temperature before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Roasted Garlic Herb Butter?

Roasted Garlic Herb Butter dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Roasted Garlic Herb Butter?

Roasted Garlic Herb Butter hat etwa 28.6 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 0 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Roasted Garlic Herb Butter?

Die wichtigsten Zutaten für Roasted Garlic Herb Butter sind Garlic, Olive Oil, Butter, Fresh Oregano, Fresh Thyme, Fresh Rosemary. Die vollständige Liste mit Mengenangaben findest du oben.