Rosemary Fig Crackers Rezept

These gluten-free rosemary fig crackers are incredibly easy to make and bursting with flavor! A perfect blend of savory rosemary and sweet figs creates a delicious and addictive snack. Impress your friends and family with this simple yet elegant recipe. Get the full recipe and more delicious ideas at Elana's Pantry: http://www.Elanaspantry.com/rosemary-fig-crackers/

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 42.4 kcal

Eiweiß 2g

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Zutaten für Rosemary Fig Crackers

2 cups almond flour
1/2 teaspoon sea salt
2 tablespoons chopped fresh rosemary
1/2 cup finely chopped dried figs
1 large egg
2 tablespoons olive oil

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Zubereitung von Rosemary Fig Crackers

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large mixing bowl, combine 2 cups almond flour, 1/2 teaspoon salt, 2 tablespoons chopped fresh rosemary, and 1/2 cup finely chopped dried figs.
Add 1 large egg and 2 tablespoons olive oil to the dry ingredients. Mix until a dough forms.
Place the dough between two sheets of parchment paper. Roll out the dough to 1/8-inch thickness using a rolling pin.
Carefully remove the top sheet of parchment paper. Using a knife or pizza cutter, cut the dough into 2-inch squares.
Transfer the crackers to the prepared baking sheet. Bake for 10-12 minutes, or until golden brown and crisp.
Let the crackers cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Mediterranean Healthy Vegetarian Gluten Free Paleo Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Lunch Snacks Dietary Gluten Free Free Of Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Rosemary Fig Crackers?

Rosemary Fig Crackers dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Rosemary Fig Crackers?

Rosemary Fig Crackers hat etwa 42.4 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 0 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Rosemary Fig Crackers?

Die wichtigsten Zutaten für Rosemary Fig Crackers sind Almond Flour, Sea Salt, Rosemary, Dried Figs, Egg, Olive Oil. Die vollständige Liste mit Mengenangaben findest du oben.