Rum And Rhubarb Compote Rezept

Whip up this delightful Rum and Rhubarb Compote in minutes! This easy microwave recipe transforms fresh or frozen rhubarb into a sweet and tangy delight. Perfect as a topping for yogurt, cottage cheese, French toast, or even ice cream! Enjoy the warm spices and boozy kick (or substitute with juice for a non-alcoholic version). A quick and delicious dessert or breakfast treat from Foodland Ontario.

Vorbereitung 5 Min.

Kochzeit 26 Min.

Kalorien 179.1 kcal

Eiweiß 2g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Rum And Rhubarb Compote

4 cups chopped rhubarb
Granulated Sugar
4 tablespoons dark rum (or orange juice)
1 teaspoon orange zest

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Rum And Rhubarb Compote? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Rum And Rhubarb Compote

Combine 4 cups chopped rhubarb, 1/2 cup granulated sugar, 2 tablespoons dark rum (or orange juice), and 1 teaspoon orange zest in an 8-cup microwave-safe dish.
Cover the dish and microwave on high for 5-6 minutes. Gently stir, then continue microwaving in 2-minute intervals, stirring after each, until the rhubarb is tender but not mushy (about 8-10 minutes total).
Stir in the remaining 2 tablespoons of rum (or orange juice).
Let the compote cool completely to allow the flavors to meld.
Serve warm or at room temperature. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

138g

Fat

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Gluten Free Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Rum And Rhubarb Compote?

Rum And Rhubarb Compote dauert insgesamt etwa 31 Minuten – ungefähr 5 Minuten Vorbereitung und 26 Minuten Kochzeit.

Wie viele Kalorien hat Rum And Rhubarb Compote?

Rum And Rhubarb Compote hat etwa 179.1 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 13 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Rum And Rhubarb Compote?

Die wichtigsten Zutaten für Rum And Rhubarb Compote sind Rhubarb, Granulated Sugar, Rum, Orange Rind. Die vollständige Liste mit Mengenangaben findest du oben.