Sausage And Gravy Rezept

This recipe is a nostalgic trip back to Sunday mornings, featuring a creamy, flavorful sausage gravy perfect for mixing into fluffy biscuits. My momma's secret? A thinner gravy achieved by incorporating the biscuits directly, creating a delightful, unique texture. This isn't your grandma's gravy; it's an elevated take on a breakfast classic, ready in under 30 minutes. Prepare to be amazed!

Vorbereitung 10 Min.

Kochzeit 30 Min.

Kalorien 445.8 kcal

Eiweiß 41g

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Zutaten für Sausage And Gravy

Ground Pork Breakfast Sausage
3 cups milk (whole milk recommended)
All Purpose Flour
Salt And Pepper

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Zubereitung von Sausage And Gravy

In a large deep skillet (12-inch) over medium heat, crumble 1 pound of sausage and brown, breaking it up with a spoon as it cooks. Drain off any excess grease.
Reduce heat to low. Sprinkle 1/4 cup of all-purpose flour over the sausage, stirring constantly for 2-3 minutes to create a roux and ensure the flour is fully incorporated and cooked.
Gradually whisk in 3 cups of milk, a half-cup at a time, stirring continuously until the gravy is smooth and creamy. Avoid lumps by whisking vigorously.
Season generously with salt and pepper to taste. Simmer for 5 minutes, stirring occasionally, to allow the flavors to meld.
Meanwhile, prepare 1 pound of your favorite biscuits. Once the gravy is ready, tear the biscuits into bite-sized pieces and stir them into the gravy until fully coated.
Serve immediately and enjoy! This recipe is best served hot.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

Fat

57g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American 5 Ingredients Or Less Breakfast Pork American Southern United States Easy Dietary Low Carb Low In Something Meat Pork Sausage

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sausage And Gravy?

Sausage And Gravy dauert insgesamt etwa 40 Minuten – ungefähr 10 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Sausage And Gravy?

Sausage And Gravy hat etwa 445.8 Kalorien pro Portion, mit ungefähr 41 g Eiweiß, 5 g Kohlenhydraten und 50 g Fett.

Welche Zutaten brauche ich für Sausage And Gravy?

Die wichtigsten Zutaten für Sausage And Gravy sind Ground Pork Breakfast Sausage, Milk, All Purpose Flour, Salt And Pepper. Die vollständige Liste mit Mengenangaben findest du oben.