Shelton Sausage Gravy Rezept

This beloved sausage gravy recipe has been passed down through two generations (and possibly more!), a testament to family tradition and the enduring spirit of my grandmother. Diagnosed with ALS, she can no longer make this incredible gravy, but my mother and I proudly carry on her legacy. More than just a recipe, it's a loving tribute. Get ready for the richest, most sausage-packed gravy you've ever tasted! It's undeniably decadent – not exactly diet food – but worth every delicious bite. Pair it with homemade biscuits (highly recommended!) or your favorite store-bought variety (frozen biscuits are our secret weapon!).

Vorbereitung 10 Min.

Kochzeit 30 Min.

Kalorien 944.9 kcal

Eiweiß 60g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Shelton Sausage Gravy

Bulk Sausage
Onions
1/4 cup all-purpose flour
3 cups whole milk (or more, to desired consistency)
Ground Nutmeg
Poultry Seasoning
Worcestershire Sauce
Tabasco Sauce
8-12 biscuits (homemade or frozen)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Shelton Sausage Gravy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Shelton Sausage Gravy

Brown the sausage in a large skillet over medium heat, breaking it up with a spoon until it's fully cooked. Remove the sausage from the skillet and set aside, leaving the rendered fat in the pan.
Melt butter in the skillet. Whisk in the flour and cook for 1-2 minutes, stirring constantly, to create a roux.
Gradually whisk in the milk, ensuring no lumps form. Continue whisking until the gravy thickens to your desired consistency. This may take 5-7 minutes.
Season with salt and pepper to taste.
Stir in the cooked sausage.
Serve immediately over your favorite biscuits. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

16g

Fat

76g

Carbs

31g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation North American Breakfast American Southern United States Inexpensive

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Shelton Sausage Gravy?

Shelton Sausage Gravy dauert insgesamt etwa 40 Minuten – ungefähr 10 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Shelton Sausage Gravy?

Shelton Sausage Gravy hat etwa 944.9 Kalorien pro Portion, mit ungefähr 60 g Eiweiß, 31 g Kohlenhydraten und 76 g Fett.

Welche Zutaten brauche ich für Shelton Sausage Gravy?

Die wichtigsten Zutaten für Shelton Sausage Gravy sind Bulk Sausage, Onions, Flour, Milk, Ground Nutmeg, Poultry Seasoning. Die vollständige Liste mit Mengenangaben findest du oben.