Smoked Salmon Appetizers Rezept

Elevate your next gathering with these elegant yet surprisingly simple smoked salmon appetizers! These delightful bites feature flaky, uncooked smoked salmon (lox) atop buttery pastry rounds, topped with a zesty cream cheese mixture. Perfect for parties, holidays, or a romantic dinner, these appetizers are sure to impress your guests with minimal effort.

Vorbereitung 20 Min.
Kochzeit 35 Min.
Kalorien 78 kcal
Eiweiß 6g
Bewertung Sei der Erste
Smoked Salmon Appetizers 40

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Zutaten für Smoked Salmon Appetizers

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Zubereitung von Smoked Salmon Appetizers

  1. Preheat oven to 375°F (190°C).
  2. Unroll 1 sheet of puff pastry and use a 2-inch cookie cutter or knife to cut out 12 rounds. Repeat with a second sheet if needed.
  3. Gently press the pastry rounds into the cups of a greased 12-cup muffin tin.
  4. Top each pastry round with approximately 1 tablespoon of flaked smoked salmon.
  5. In a small bowl, combine 4 ounces of softened cream cheese, 2 tablespoons of finely chopped fresh chives, and 1 tablespoon of fresh lemon juice. Mix until smooth and creamy.
  6. Transfer the cream cheese mixture to a small resealable plastic bag. Snip off a tiny corner of the bag.
  7. Pipe the cream cheese mixture onto the smoked salmon, using approximately 1 tablespoon per appetizer.
  8. Bake for 15-18 minutes, or until the pastry is golden brown and puffed.
  9. Remove from oven and let cool slightly in the muffin tin before carefully removing and serving warm.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

21g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

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Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups 5 Ingredients Or Less Appetizers Eggs Dairy Seafood American Oven Easy Potluck Dinner Party Finger Food Salmon Fish Cheese Dietary Egg Free Free Of Something Saltwater Fish Brunch To Go Equipment Number Of Servings Presentation Served Hot

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Smoked Salmon Appetizers?

Smoked Salmon Appetizers dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Smoked Salmon Appetizers?

Smoked Salmon Appetizers hat etwa 78 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 0 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Smoked Salmon Appetizers?

Die wichtigsten Zutaten für Smoked Salmon Appetizers sind Puff Pastry Shells, Smoked Salmon, Cream Cheese, Chives, Lemon Juice. Die vollständige Liste mit Mengenangaben findest du oben.

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