Zutaten für Sweet Potato Or Pumpkin Pie
- 2 large eggs
- Sweet Potatoes
- 1 cup granulated sugar
- Salt
- Lemon Flavoring
- Cinnamon
- Ginger
- Clove
- 1 (12 ounce) can evaporated milk
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Zubereitung von Sweet Potato Or Pumpkin Pie
- Preheat oven to 425°F (220°C).
- In a large bowl, lightly beat 2 large eggs.
- Add the remaining ingredients (see below) and beat until thoroughly combined and smooth.
- Pour the mixture into one 9-inch unbaked pie crust.
- Bake for 15 minutes at 425°F (220°C).
- Reduce oven temperature to 350°F (175°C).
- Continue baking for 45-50 minutes, or until a knife inserted into the center comes out clean. If the crust starts to brown too quickly, cover the edges with foil.
- Let the pie cool completely on a wire rack before serving. Enjoy with whipped cream!
Nutrition Information (Approximate per serving)
Sodium
39 g
Sugar
323g
Fat
56g
Carbs
41g