Tourtiere De Quebec Quebec Pork Pie Rezept

Experience the rich flavors of Quebec with this traditional Tourtière! Our recipe boasts a unique twist – rolled oats instead of potatoes, adding a delightful Scottish influence to this classic pork pie. Adapted from "A Taste of Quebec" by Julian Armstrong, this recipe delivers a savory, comforting dish perfect for a chilly evening. Get ready to impress your family and friends with this authentic and flavorful Tourtière de Québec.

Vorbereitung 30 Min.
Kochzeit 240 Min.
Kalorien 301.5 kcal
Eiweiß 50g
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Tourtiere De Quebec Quebec Pork Pie 72

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Zutaten für Tourtiere De Quebec Quebec Pork Pie

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Zubereitung von Tourtiere De Quebec Quebec Pork Pie

  1. In a large, heavy frying pan, combine 1.5 lbs ground pork with 1 cup cold water and bring to a boil.
  2. Add 1 large onion (chopped), 2 celery stalks (chopped), 1 green bell pepper (chopped), 1 bay leaf, 1 tsp savory, 1 tsp rosemary, 1/4 tsp nutmeg, and 1/4 tsp cinnamon.
  3. Cover and cook over medium-low heat for 90 minutes, adding more water (about 1/2 cup at a time) if the mixture becomes too dry.
  4. After 45 minutes of cooking, season generously with salt and pepper to taste.
  5. Stir in 1 cup rolled oats and cook, stirring frequently, for 1-2 minutes until oats are slightly softened.
  6. Remove the bay leaf.
  7. While the meat mixture simmers, line a 9-inch pie plate with your favorite pie pastry.
  8. Once the meat mixture has cooled slightly (lukewarm), spoon it into the prepared pie shell.
  9. Cover with the remaining pastry, trim and crimp the edges to seal. Cut several steam vents in the top crust.
  10. Decorate the top crust with pastry cutouts (optional).
  11. Bake in a preheated 425°F (220°C) oven for 15 minutes. Then, reduce the heat to 375°F (190°C) and bake for another 25-30 minutes, or until the crust is golden brown and the filling is bubbly.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

36g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes European French The Americas Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Savory Pies Main Dish Pork Canadian Dietary Low Sodium High Protein Low Carb Quebec High In Something Low In Something Meat Taste Mood Savory To Go Camping Presentation Served Hot 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Tourtiere De Quebec Quebec Pork Pie?

Tourtiere De Quebec Quebec Pork Pie dauert insgesamt etwa 270 Minuten – ungefähr 30 Minuten Vorbereitung und 240 Minuten Kochzeit.

Wie viele Kalorien hat Tourtiere De Quebec Quebec Pork Pie?

Tourtiere De Quebec Quebec Pork Pie hat etwa 301.5 Kalorien pro Portion, mit ungefähr 50 g Eiweiß, 1 g Kohlenhydraten und 30 g Fett.

Welche Zutaten brauche ich für Tourtiere De Quebec Quebec Pork Pie?

Die wichtigsten Zutaten für Tourtiere De Quebec Quebec Pork Pie sind Ground Pork, Dried Rosemary, Cold Water, Nutmeg, Onion, Celery. Die vollständige Liste mit Mengenangaben findest du oben.

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