Tourtiere De Quebec Quebec Pork Pie Recette

Experience the rich flavors of Quebec with this traditional Tourtière! Our recipe boasts a unique twist – rolled oats instead of potatoes, adding a delightful Scottish influence to this classic pork pie. Adapted from "A Taste of Quebec" by Julian Armstrong, this recipe delivers a savory, comforting dish perfect for a chilly evening. Get ready to impress your family and friends with this authentic and flavorful Tourtière de Québec.

Préparation 30 min

Cuisson 240 min

Calories 301.5 kcal

Protéines 50g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tourtiere De Quebec Quebec Pork Pie

Ground Pork
Dried Rosemary
1 cup cold water
1/4 tsp nutmeg
1 large onion, chopped
2 celery stalks, chopped
Ground Black Pepper
Old Fashioned Oats
1 bay leaf
Dried Savory

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Comment préparer Tourtiere De Quebec Quebec Pork Pie

In a large, heavy frying pan, combine 1.5 lbs ground pork with 1 cup cold water and bring to a boil.
Add 1 large onion (chopped), 2 celery stalks (chopped), 1 green bell pepper (chopped), 1 bay leaf, 1 tsp savory, 1 tsp rosemary, 1/4 tsp nutmeg, and 1/4 tsp cinnamon.
Cover and cook over medium-low heat for 90 minutes, adding more water (about 1/2 cup at a time) if the mixture becomes too dry.
After 45 minutes of cooking, season generously with salt and pepper to taste.
Stir in 1 cup rolled oats and cook, stirring frequently, for 1-2 minutes until oats are slightly softened.
Remove the bay leaf.
While the meat mixture simmers, line a 9-inch pie plate with your favorite pie pastry.
Once the meat mixture has cooled slightly (lukewarm), spoon it into the prepared pie shell.
Cover with the remaining pastry, trim and crimp the edges to seal. Cut several steam vents in the top crust.
Decorate the top crust with pastry cutouts (optional).
Bake in a preheated 425°F (220°C) oven for 15 minutes. Then, reduce the heat to 375°F (190°C) and bake for another 25-30 minutes, or until the crust is golden brown and the filling is bubbly.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes European French The Americas Fall Recipes Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Tourtiere De Quebec Quebec Pork Pie ?

Tourtiere De Quebec Quebec Pork Pie prend environ 270 minutes du début à la fin — environ 30 minutes de préparation et 240 minutes de cuisson.

Combien de calories contient Tourtiere De Quebec Quebec Pork Pie ?

Tourtiere De Quebec Quebec Pork Pie contient environ 301.5 calories par portion, avec environ 50 g de protéines, 1 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Tourtiere De Quebec Quebec Pork Pie ?

Les principaux ingrédients de Tourtiere De Quebec Quebec Pork Pie sont Ground Pork, Dried Rosemary, Cold Water, Nutmeg, Onion, Celery. Consultez la liste complète avec les quantités ci-dessus.