Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese Rezept

Experience summer's sweetness with these irresistible grilled peaches! Imagine juicy, caramelized peaches bursting with warm vanilla spice, topped with a dollop of creamy goat cheese. This easy recipe, adapted from Chef Tom Douglas via the Chicago Tribune, is like a warm peach pie without the crust – pure bliss! Serve with vanilla ice cream for an extra decadent treat. Perfect for a summer BBQ or a romantic dessert.

Vorbereitung 10 Min.
Kochzeit 25 Min.
Kalorien 146.6 kcal
Eiweiß 6g
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Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese 58

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Zutaten für Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese

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Zubereitung von Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese

  1. Prepare your grill for medium-direct heat.
  2. In a small bowl, combine 2 tablespoons granulated sugar, 1 teaspoon vanilla bean seeds (from 1 bean), 1/4 teaspoon ground cinnamon, and 1/8 teaspoon ground black pepper. Mix well to create the spice rub.
  3. Cut the peaches in half and remove the pits.
  4. Lightly brush the cut sides of the peaches with 1 tablespoon olive oil.
  5. Generously sprinkle the spice rub onto both cut sides of the peaches.
  6. Place the peaches cut-side down on the preheated grill.
  7. Grill for 3 minutes, until the peaches begin to soften and grill marks appear.
  8. Turn the peaches cut-side up.
  9. Grill for another 2 minutes, until the sugar is caramelized and golden.
  10. Turn the peaches cut-side up again.
  11. Place 1 tablespoon of fresh goat cheese onto the center of each peach half.
  12. Grill for 1 minute, or until the goat cheese is warmed and slightly melted.
  13. Carefully remove the peaches from the grill and transfer to a platter.
  14. Sprinkle with a little extra spice rub, if desired.
  15. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

75g

Fat

12g

Carbs

6g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese?

Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese dauert insgesamt etwa 35 Minuten – ungefähr 10 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese?

Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese hat etwa 146.6 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 6 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese?

Die wichtigsten Zutaten für Vanilla Spice Rubbed Grilled Peaches With Fresh Goat Cheese sind Sugar, Vanilla Bean, Fresh Ground Pepper, Ground Cinnamon, Peaches, Olive Oil. Die vollständige Liste mit Mengenangaben findest du oben.

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