Zutaten für Vegan Hot Chocolate Mix
- Ground Cinnamon
- ¾ cup granulated sugar
- 1 cup unsweetened cocoa powder
- 1 cup semi-sweet chocolate chips (or vegan chocolate chips)
- Mini Marshmallows
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Zubereitung von Vegan Hot Chocolate Mix
- In a medium bowl, whisk together 1 cup unsweetened cocoa powder, ¾ cup granulated sugar, ¼ cup cornstarch, ½ teaspoon salt, and ½ teaspoon vanilla extract.
- Stir in 1 cup semi-sweet chocolate chips (or vegan chocolate chips).
- Transfer the mix to an airtight container or jar.
- To prepare one serving, combine 2-3 tablespoons of the hot chocolate mix with 1 cup of your preferred plant-based milk in a small saucepan.
- Heat over medium heat, stirring constantly, until the chocolate chips are melted and the mixture is heated through (about 6-7 minutes). Do not boil.
- Pour into your favorite mug and enjoy your delicious, creamy vegan hot chocolate!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
679g
Fat
94g
Carbs
66g
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Weeknight 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Beverages Condiments Etc American Southern United States Easy Beginner Cook Vegan Vegetarian Chocolate Dietary Gifts Low Sodium Cooking Mixes Low In Something From Scratch
