Zutaten für Ww 4 Points Grilled Mushroom Sausage Pizza
- Prepared Pizza Crust
- Yellow Tomatoes
- Wild Mushrooms
- Red Onion
- 1/2 cup (about 4 ounces) pre-cooked low-fat chicken sausage, sliced
- Mozzarella Cheese
- Fresh Basil Leaf
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Zubereitung von Ww 4 Points Grilled Mushroom Sausage Pizza
- Preheat your grill to medium-high heat. Lightly spray the grill rack with nonstick cooking spray.
- Place your pizza crust (12-inch) on a pizza peel or a rimless baking sheet.
- Evenly distribute the following ingredients: 1/2 cup sliced fresh mushrooms, 1/4 cup thinly sliced red onion, 1/2 cup sliced fresh tomatoes, and 1/2 cup (about 4 ounces) pre-cooked low-fat chicken sausage, sliced. Top with 1 1/2 cups shredded mozzarella cheese.
- Carefully slide the pizza onto the preheated grill, positioning it away from the hottest part of the grill.
- Cover the grill and cook for 8 minutes. Rotate the pizza 180 degrees. Continue cooking for another 8-10 minutes, or until the crust is lightly charred and the cheese is melted and bubbly.
- Remove the pizza from the grill using the peel or baking sheet. Garnish with fresh basil leaves.
- Let the pizza rest for a few minutes before slicing and serving. Enjoy your delicious and healthy 4-point pizza!
Nutrition Information (Approximate per serving)
Sodium
41 g
Sugar
12g
Fat
51g
Carbs
5g