Ingredientes para A Different Macaroni Salad
- 1 cup Thousand Island dressing
- Vinegar
- 6 hard-boiled eggs
- Fresh Lemon Juice
- 2 tablespoons prepared yellow mustard
- Sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound elbow macaroni
- 1 cup chopped celery
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped onion
- 1 cup mayonnaise
- 1/2 cup sweet pickle relish
- 1/4 teaspoon paprika
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this A Different Macaroni Salad? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar A Different Macaroni Salad
- Cook elbow macaroni according to package directions. Drain and rinse with cold water.
- In a medium bowl, whisk together the egg yolks, mayonnaise, thousand island dressing, sweet pickle relish, and yellow mustard until smooth and creamy.
- Gently fold in the cooked macaroni, chopped celery, paprika, salt, and pepper.
- Stir in the chopped egg whites.
- Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld and the salad to chill thoroughly. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
45g
Fat
20g
Carbs
15g
Recipe Categories (Choose a category and find related recipes!)
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Salads Side Dishes Eggs Dairy Pasta American Easy Refrigerator Beginner Cook Potluck Holiday Event Picnic Summer Eggs Stove Top Seasonal Inexpensive Pasta Rice And Grains Elbow Macaroni To Go Equipment
