All Purpose Herbed Butter Receta

Elevate your meals with this incredibly versatile herbed butter! Perfect for everything from sizzling steaks and juicy chicken to roasted potatoes and creamy pasta, this recipe is a kitchen essential. Use it to enhance corn on the cob (recipe #147254 or #119749), top your favorite grilled proteins, or add a burst of flavor to your favorite vegetables. Customize the herbs and seasonings to perfectly match your taste! Make a batch today and keep it on hand for effortless, gourmet meals.

Preparación 15 min
Cocción 70 min
Calorías 1630 kcal
Proteína 4g
Valoración Sé el primero
All Purpose Herbed Butter 96

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para All Purpose Herbed Butter

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this All Purpose Herbed Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar All Purpose Herbed Butter

  1. In a medium bowl, whip 1 cup (2 sticks) of softened butter with a fork until smooth and creamy.
  2. Add 1/4 cup chopped fresh parsley, 2 tablespoons chopped fresh chives or green onions, 1 clove minced garlic (optional), 1 tablespoon fresh thyme leaves, 1 tablespoon lemon juice, and 1/4 teaspoon white pepper. Mix well until thoroughly combined.
  3. Place a sheet of wax paper on a clean surface. Shape the herbed butter mixture into a log (approximately 8 inches long).
  4. Wrap the log tightly in plastic wrap, then wrap again in a second layer of plastic wrap for extra security.
  5. Chill in the refrigerator for at least 2 hours, or until firm. Alternatively, freeze for longer storage.
  6. To use, simply slice off as much as needed. Rewrap and store the remaining butter in the refrigerator (up to 2 weeks) or freezer (up to 3 months).

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

0g

Fat

583g

Carbs

0g

Preguntas frecuentes

¿Cuánto se tarda en preparar All Purpose Herbed Butter?

All Purpose Herbed Butter tarda unos 85 minutos de principio a fin: aproximadamente 15 minutos de preparación y 70 minutos de cocción.

¿Cuántas calorías tiene All Purpose Herbed Butter?

All Purpose Herbed Butter tiene aproximadamente 1630 calorías por ración, con unos 4 g de proteína, 0 g de carbohidratos y 283 g de grasa.

¿Qué ingredientes necesito para All Purpose Herbed Butter?

Los ingredientes principales de All Purpose Herbed Butter son Butter, Fresh Parsley, Fresh Chives, Garlic Clove, Fresh Thyme, Lemon Juice. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña