Another Shrimp Creole Receta

Dive into a flavor explosion with this Another Shrimp Creole recipe! Sweet molasses, fiery chilies, and savory Worcestershire sauce create a perfect balance of sweet, hot, and salty in every bite. This easy 30-minute recipe is served over fluffy rice with a kick of Louisiana hot sauce on the side – the ultimate comfort food with a Cajun twist. Perfect for a weeknight dinner or a special occasion!

Preparación 10 min
Cocción 30 min
Calorías 234.2 kcal
Proteína 37g
Valoración Sé el primero
Another Shrimp Creole 188

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Another Shrimp Creole

  • 2 tablespoons olive oil
  • 1 large onion
  • 1 large green pepper
  • 1 large stalk celery
  • 1 clove garlic
  • 2 tablespoons molasses
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon chili powder
  • 1 teaspoon dried basil
  • 2-3 chopped fresh chilies
  • 1 (14.5 ounce) can diced tomatoes
  • 1 1/2 lbs medium shrimp
  • cooked rice
  • fresh parsley
  • drizzle of Louisiana hot sauce
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 (8 ounce) can tomato sauce
  • 1 cup chicken broth
  • 1 bay leaf
  • 1/2 teaspoon thyme
  • 1 teaspoon hot sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Another Shrimp Creole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Another Shrimp Creole

  1. Heat 2 tablespoons of olive oil in a large skillet over medium heat.
  2. Add 1 chopped onion, 1 chopped bell pepper, and 2 cloves minced garlic. Sauté until softened, about 5 minutes.
  3. Stir in 2 tablespoons of molasses, 1 tablespoon Worcestershire sauce, 1 teaspoon salt, 1 teaspoon dried basil, 2-3 chopped fresh chilies (adjust to your spice preference), and 1/2 teaspoon chili powder.
  4. Add 1 (28 ounce) can of crushed tomatoes. Bring to a simmer and cook for 10 minutes, stirring occasionally.
  5. Add 1 pound of shrimp (peeled and deveined). Simmer for another 5-7 minutes, or until the shrimp is pink and cooked through.
  6. Taste and adjust seasonings as needed. Add more salt, chili, or molasses to your preference.
  7. Serve hot over a bed of cooked rice. Garnish with fresh parsley and a drizzle of Louisiana hot sauce on the side.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

70g

Fat

4g

Carbs

9g

Preguntas frecuentes

¿Cuánto se tarda en preparar Another Shrimp Creole?

Another Shrimp Creole tarda unos 40 minutos de principio a fin: aproximadamente 10 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Another Shrimp Creole?

Another Shrimp Creole tiene aproximadamente 234.2 calorías por ración, con unos 37 g de proteína, 9 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Another Shrimp Creole?

Los ingredientes principales de Another Shrimp Creole son Olive Oil, Sweet Onion, Green Pepper, Celery, Garlic, Molasses. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña