Apple Cranberry Pecan Stuffing Receta

Whip up this festive Apple Cranberry Pecan Stuffing in just 15 minutes! This quick and easy stovetop recipe, inspired by a food and family magazine, is perfect for busy weeknights or holiday gatherings. The sweet and tart cranberries, crunchy pecans, and tender apples create a delicious side dish that will impress your family and friends.

Preparación 10 min
Cocción 15 min
Calorías 215.3 kcal
Proteína 8g
Valoración Sé el primero
Apple Cranberry Pecan Stuffing 187

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Apple Cranberry Pecan Stuffing

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Cómo preparar Apple Cranberry Pecan Stuffing

  1. Melt 4 tablespoons of butter in a medium saucepan over medium-high heat.
  2. Add 1/2 cup of apple cider or cranberry juice and bring to a simmer.
  3. Add 2 cups of cubed apples (about 2 medium), 1 cup of fresh or frozen cranberries, and 6 cups of your favorite stuffing mix. Stir to combine.
  4. Reduce heat to low, cover, and cook for 5-7 minutes, or until the apples are tender and the stuffing is heated through, stirring occasionally.
  5. Remove from heat and let stand for 5 minutes, allowing the stuffing to absorb the liquid.
  6. Stir in 1/2 cup of chopped pecans before serving.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

47g

Fat

14g

Carbs

10g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Apple Cranberry Pecan Stuffing?

Apple Cranberry Pecan Stuffing tarda unos 25 minutos de principio a fin: aproximadamente 10 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Apple Cranberry Pecan Stuffing?

Apple Cranberry Pecan Stuffing tiene aproximadamente 215.3 calorías por ración, con unos 8 g de proteína, 10 g de carbohidratos y 12 g de grasa.

¿Qué ingredientes necesito para Apple Cranberry Pecan Stuffing?

Los ingredientes principales de Apple Cranberry Pecan Stuffing son Apple Juice, Butter, Apples, Dried Cranberries, Chicken Flavor Stuffing Mix, Pecans. Consulta la lista completa con cantidades más arriba.

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