Apple Bread Pudding Receta

Indulge in this irresistible Apple Bread Pudding, a comforting classic elevated with a burst of fruity sweetness! This recipe, originating from Abel's Apple Acres & KCRA TV, offers a delightful twist – add dried apricots or your favorite dried fruits alongside the apples for an explosion of flavor. Perfect for a cozy evening, this recipe is easily adaptable for diabetics using Splenda. Get ready to savor every bite of this warm, comforting, and subtly sweet dessert!

Preparación 35 min
Cocción 70 min
Calorías 390.6 kcal
Proteína 14g
Valoración Sé el primero
Apple Bread Pudding 251

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Ingredientes para Apple Bread Pudding

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Cómo preparar Apple Bread Pudding

  1. Preheat oven to 350°F (175°C).
  2. Butter a 5-cup ovenproof dish.
  3. Peel and thinly slice 3 medium apples (about 3 cups).
  4. Place the apple slices in the bottom of the prepared dish.
  5. Sprinkle 1/2 cup granulated sugar (or Splenda equivalent) over the apples.
  6. Pour 1/2 cup apple juice or white wine over the apples.
  7. Optional: Add 1/2 cup chopped dried apricots (or other dried fruit) to the apples.
  8. Cut 6 cups of stale bread into 1-inch cubes.
  9. Arrange the bread cubes over the apples, gently pressing down to create an even layer.
  10. In a separate bowl, whisk together 4 large eggs, 2 cups heavy cream, and the remaining 1/2 cup granulated sugar (or Splenda equivalent).
  11. Pour the egg mixture evenly over the bread.
  12. Grate the zest of 1 lemon and sprinkle it over the top.
  13. Let the pudding sit for at least 30 minutes to allow the bread to absorb the liquid.
  14. Bake for 25-30 minutes, or until the pudding is golden brown and set. A toothpick inserted into the center should come out clean.
  15. Let cool slightly before serving. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

99g

Fat

67g

Carbs

12g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Apple Bread Pudding?

Apple Bread Pudding tarda unos 105 minutos de principio a fin: aproximadamente 35 minutos de preparación y 70 minutos de cocción.

¿Cuántas calorías tiene Apple Bread Pudding?

Apple Bread Pudding tiene aproximadamente 390.6 calorías por ración, con unos 14 g de proteína, 12 g de carbohidratos y 36 g de grasa.

¿Qué ingredientes necesito para Apple Bread Pudding?

Los ingredientes principales de Apple Bread Pudding son Butter, Baking Apples, Sugar, White Wine, Bread, Light Cream. Consulta la lista completa con cantidades más arriba.

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