Asparagus Cream Cheese Fettuccini Receta

Ready in under 15 minutes, this dreamy asparagus fettuccine is a weeknight dinner winner! Creamy, cheesy, and bursting with fresh asparagus flavor, this simple 5-ingredient recipe is surprisingly elegant. We use Dijon mustard (like Maille Ancienne) for a sophisticated kick. Perfect for a quick and delicious meal!

Preparación 5 min
Cocción 11 min
Calorías 319.8 kcal
Proteína 24g
Valoración Sé el primero
Asparagus Cream Cheese Fettuccini 178

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Asparagus Cream Cheese Fettuccini

  • 1 pound asparagus
  • 8 ounces fresh fettuccine
  • 4 ounces cream cheese with garlic and herbs
  • 1 tablespoon Dijon mustard
  • 1 tablespoon toasted pine nuts
  • 2/3 cup pasta cooking water

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Cómo preparar Asparagus Cream Cheese Fettuccini

  1. Snap off the tough ends of 1 pound asparagus and cut into 1-inch pieces.
  2. Cook 8 ounces fettuccine according to package directions, minus 2 minutes. (If using fresh pasta, cook for 2 minutes.)
  3. Add asparagus to the pasta during the last 3 minutes of cooking time. Cook until pasta and asparagus are tender-crisp.
  4. Reserve 2/3 cup of the pasta cooking water before draining.
  5. Return the cooked pasta and asparagus to the saucepan.
  6. In a small bowl, whisk together 4 ounces cream cheese, 1 tablespoon Dijon mustard (Maille Ancienne recommended), and the reserved pasta water until smooth and creamy.
  7. Pour the cream cheese mixture over the pasta and toss to coat evenly. Add more pasta water if needed to reach desired consistency.
  8. Garnish each serving with 1 tablespoon toasted pine nuts and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

1g

Fat

3g

Carbs

16g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Asparagus Cream Cheese Fettuccini?

Asparagus Cream Cheese Fettuccini tarda unos 16 minutos de principio a fin: aproximadamente 5 minutos de preparación y 11 minutos de cocción.

¿Cuántas calorías tiene Asparagus Cream Cheese Fettuccini?

Asparagus Cream Cheese Fettuccini tiene aproximadamente 319.8 calorías por ración, con unos 24 g de proteína, 16 g de carbohidratos y 12 g de grasa.

¿Qué ingredientes necesito para Asparagus Cream Cheese Fettuccini?

Los ingredientes principales de Asparagus Cream Cheese Fettuccini son Frozen Asparagus, Fresh Pasta, Cream Cheese With Garlic And Herbs, Mustard, Pine Nuts, 2/3 cup pasta cooking water. Consulta la lista completa con cantidades más arriba.

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