The Forktionary Angle
"The Tiny Treasure: Unlocking the Rich Flavors of Pine Nuts"
Definition
Small, elongated edible seeds harvested from pine cones, known for their buttery texture and delicate, resinous flavor, especially when toasted.
Flavor Profile
The primary flavor notes for Pine Nuts are:
Chef’s Secret
Always toast pine nuts gently in a dry pan over medium-low heat, shaking frequently, until fragrant and lightly golden. They burn very quickly!
Best Substitutes
Toasted Sliced Almonds
Cashews
Sunflower Seeds
Buying Guide
Purchase from a high-turnover store to ensure freshness. Store in an airtight container in the refrigerator or freezer to prevent rancidity.