Asparagus With Eggs And Parmesan Cheese Receta

Elevate your weeknight meal with this simple yet elegant asparagus and egg bake! Creamy parmesan cheese perfectly complements the tender asparagus and perfectly runny eggs. A quick, satisfying, and flavorful solo supper (or perfect for two!). Inspired by Joyce Goldstein's recipe.

Preparación 10 min
Cocción 25 min
Calorías 342.2 kcal
Proteína 44g
Valoración Sé el primero
Asparagus With Eggs And Parmesan Cheese 146

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Asparagus With Eggs And Parmesan Cheese

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Cómo preparar Asparagus With Eggs And Parmesan Cheese

  1. Preheat oven to 450°F (232°C).
  2. Snap off the tough ends of the asparagus. Peel the lower half of thicker stalks with a vegetable peeler.
  3. Bring a large pot of salted water to a boil. Add asparagus and cook until tender-crisp, about 5-8 minutes.
  4. Drain asparagus immediately and rinse under cold water to stop the cooking process and preserve vibrant green color. Drain again thoroughly.
  5. Pat asparagus dry with paper towels.
  6. Grease a small (approximately 8-inch) gratin dish with 1 tablespoon of butter.
  7. Arrange the asparagus spears neatly in the prepared gratin dish.
  8. Drape the prosciutto slices over the asparagus, tucking the ends underneath.
  9. Crack the eggs over the asparagus. Sprinkle evenly with Parmesan cheese and freshly ground black pepper.
  10. Dot the asparagus and eggs with the remaining 1 tablespoon of butter, cut into small pieces.
  11. Bake for 8-10 minutes, or until the egg whites are set but the yolks are still runny.
  12. Let cool slightly before serving. Enjoy piping hot!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

15g

Fat

61g

Carbs

3g

Preguntas frecuentes

¿Cuánto se tarda en preparar Asparagus With Eggs And Parmesan Cheese?

Asparagus With Eggs And Parmesan Cheese tarda unos 35 minutos de principio a fin: aproximadamente 10 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Asparagus With Eggs And Parmesan Cheese?

Asparagus With Eggs And Parmesan Cheese tiene aproximadamente 342.2 calorías por ración, con unos 44 g de proteína, 3 g de carbohidratos y 38 g de grasa.

¿Qué ingredientes necesito para Asparagus With Eggs And Parmesan Cheese?

Los ingredientes principales de Asparagus With Eggs And Parmesan Cheese son Asparagus, Unsalted Butter, Prosciutto, Eggs, Fresh Ground Black Pepper, Parmesan Cheese. Consulta la lista completa con cantidades más arriba.

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