Prosciutto

N/A (cured meat) Cured Meat

Prosciutto Cured Meat

At a Glance

  • Category Cured Meat

The Forktionary Angle

"The epitome of Italian culinary craft: simple ingredients, profound flavor."

Definition

An Italian dry-cured ham, typically sliced thin and served uncooked, known for its delicate, salty, and subtly sweet flavor.

Curing Time 12-36 months
Key Ingredients Pork leg, salt
PDO Status Prosciutto di Parma & San Daniele have Protected Designation of Origin

Flavor Profile

The primary flavor notes for Prosciutto are:

Salty savory subtly sweet umami delicate melt-in-your-mouth

Chef’s Secret

Drape prosciutto over warm dishes just before serving to allow its delicate fat to slightly melt and release its aromatic complexity without cooking it.

Best Substitutes

Jamón Serrano

Ratio 1:1

Pancetta

crisped
Ratio 1:1

thinly sliced cooked ham

less complex
Ratio 1:1

Bresaola

for lean
Ratio 1:1

Buying Guide

Purchase freshly sliced from a reputable deli. Look for a marbleized appearance and a deep reddish-pink color.

Recipes Using Prosciutto

Served Cold Main Ingredient Cuisine Eggs Dairy

Avocado Deviled Eggs

Spice up your next gathering with these unique and delicious Avocado Deviled Eggs! Ditch the mayo and embrace a creamy avocado base infused with zesty lime, savory cumin, and a hint of heat. Perfect for summer parties or any occasion where you want a refreshing twist on a classic. This vibrant and flavorful recipe is surprisingly easy to make and guaranteed to be a crowd-pleaser. Get ready for rave reviews!

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60 Minutes Or Less Cheese Time To Make Pasta

Baked Pasta With Spinach Ricotta And Prosciutto

This easy and delicious baked pasta recipe is bursting with flavor! Creamy ricotta, salty prosciutto, and tender spinach combine for a comforting and satisfying meal. Perfect for a weeknight dinner or a special occasion, this recipe is easily customizable to your liking. Try adding red bell peppers for extra sweetness and color!

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Italian Italian Main Dish Presentation

Absolutely Delicious Pasta Sauce

My boyfriend claims this is the BEST pasta sauce he's ever tasted! This easy, no-fuss recipe is quick to make and bursting with flavor. I originally eyeballed the ingredients, but I've added measurements for your convenience. Get ready to impress your loved ones with this incredibly delicious and surprisingly simple sauce!

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Italian Preparation Easy Condiments Etc

Basic Italian White Cream Sauce Like An Alfredo Or Bechamel

Master the art of creamy Italian white sauce with this easy recipe! Perfect as a base for pasta dishes like fettuccine alfredo or creamy tortellini, this versatile sauce also elevates chicken, shrimp, and more. Learn to make a classic béchamel-style sauce, then customize it with bacon, caramelized onions, peas, herbs – the possibilities are endless! This recipe is quick, delicious, and perfect for weeknight dinners. #ItalianSauce #WhiteSauce #Alfredo #Bechamel #PastaSauce #EasyRecipe #WeeknightDinner

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Cod Seafood Occasion Preparation

Baked Cod With Vegetables Prosciutto And Pine Nuts

This stunningly simple yet elegant baked cod recipe, inspired by Jamie Oliver, is ready in under 30 minutes! Crispy prosciutto, fragrant pine nuts, and perfectly roasted vegetables create a flavor explosion that will impress your family and friends. A healthy and delicious weeknight meal!

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Lettuces Time To Make Main Ingredient Course

Baby Greens With Hazelnut Parmesan Crisps

Elevate your salad game with this vibrant recipe! Fresh peppery baby greens are tossed in a zesty lemon vinaigrette and topped with crispy, nutty parmesan crisps for a delightful crunch. The addition of prosciutto roses adds an elegant touch, making this salad perfect for a light lunch, dinner party, or special occasion.

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60 Minutes Or Less Preparation Time To Make Dinner Party

Baked Leeks With Prosciutto

Elevate your dinner party with this elegant and flavorful Baked Leeks with Crispy Prosciutto recipe! Inspired by a magazine, this dish features tender leeks perfectly complemented by salty prosciutto and aromatic herbs. Easy to follow instructions and impressive results make this the perfect recipe for a sophisticated yet approachable meal.

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Vegetables Lunch Potluck Taste Mood

Asparagus With Prosciutto

Impress your guests with these elegant asparagus and prosciutto parcels! Perfect for board meetings, weddings, or any special occasion, this recipe is surprisingly easy to make. Flaky pastry encases tender asparagus spears wrapped in salty prosciutto, creating a delightful savory bite. A drizzle of sweet chili sauce adds the perfect finishing touch. Get ready to elevate your appetizer game!

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Steak Cuisine Argentine Main Dish

Argentine Style Stuffed Flank Steak

Experience the rich flavors of Argentina with this incredible stuffed flank steak recipe! Perfectly tender and bursting with savory goodness, this show-stopping dish is easier to make than you think. Marinated in a vibrant blend of spices and herbs, then generously stuffed with prosciutto, spinach, and a medley of vegetables, this impressive centerpiece is sure to impress your family and friends. Get ready for an unforgettable culinary journey!

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Salads Salads 30 Minutes Or Less Time To Make

Spinach Salad With Orange Vinaigrette

This vibrant spinach salad is elevated with crispy prosciutto and a zesty orange vinaigrette. The salty crunch of the prosciutto perfectly complements the sweet and tangy dressing, creating a light yet satisfying side dish or starter. This easy recipe comes together in minutes and is sure to impress! Perfect for weeknight dinners or elegant gatherings.

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Breakfast Brunch Main Ingredient Time To Make

Baked Eggs And Avocados

Indulge in this creamy, dreamy Baked Eggs & Avocados recipe! A simple yet elegant dish, perfect for a quick brunch, a light dinner, or a sophisticated midnight snack. Inspired by Emeril Lagasse's culinary genius, this recipe combines perfectly baked eggs with rich avocados, salty prosciutto, and a touch of creamy sour cream. Get ready to elevate your breakfast, lunch, or dinner game!

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To Go 30 Minutes Or Less Romantic Pork

Baked Brie Pastries With Artichoke And Prosciutto

These elegant Baked Brie Pastries with Artichoke and Prosciutto are the perfect appetizer for your next dinner party! Flaky puff pastry cups are filled with creamy brie, tangy artichoke hearts, savory prosciutto, and a sprinkle of parmesan cheese. A quick and easy recipe that's sure to impress your guests. Get ready for a burst of flavor in every bite!

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Dietary Time To Make Easy Dietary

Baked Rolled Sub Sandwich

Game day just got a whole lot tastier! This crowd-pleasing Baked Rolled Sub Sandwich, inspired by a family recipe, is perfect hot or cold. Enjoy this easy-to-make, delicious twist on a classic sub, featuring layers of savory turkey, salty prosciutto, and melty provolone. The perfect combination of flavors and textures will make this your new go-to recipe for parties, potlucks, or a casual weeknight dinner.

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Main Dish Main Ingredient Pasta Rice And Grains Pasta

Awesome Spaghetti Carbonara W Chicken

Craving a creamy, dreamy Chicken Carbonara? This recipe, inspired by Carrabbas, elevates the classic with juicy chicken and fresh peas. Using freshly grated Parmesan cheese is key for that authentic, rich flavor! Get ready for a restaurant-quality meal in under an hour.

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Main Ingredient Time To Make 60 Minutes Or Less Course

Amy's Favorite Chicken

This recipe, inspired by a friend's delicious dish, is a quick and easy weeknight winner! Customize it with your favorite cream soup and veggies – the possibilities are endless! I use a frozen bag of pre-chopped seasoning vegetables (onions, bell peppers, and celery) for ultimate convenience. Plus, I freeze extra mushrooms when they're on sale, saving time and money. This recipe is perfect for busy weeknights and tastes amazing with long grain and wild rice.

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60 Minutes Or Less Holiday Event Time To Make 60 Minutes Or Less

Artichoke Prosciutto Gratin

Indulge in this decadent Artichoke Prosciutto Gratin! Creamy, cheesy, and bursting with savory flavor, this elegant dish is perfect for a special occasion or a cozy weeknight dinner. Imagine tender artichoke hearts wrapped in salty prosciutto, bathed in a rich cream sauce, and topped with gorgonzola, parmesan, pine nuts, and fragrant sage. Then, baked to golden perfection! Serve warm with crusty bread for dipping. For a fun twist, try chopping the artichokes and prosciutto before baking and serving as a delicious bruschetta or dip. Get ready for a flavor explosion! (Recipe adapted from epicurious.com)

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Main Dish Main Ingredient Course Occasion

Beef Wellington Gordon Ramsay Recipe

Conquer the culinary world with this impressive Beef Wellington recipe, inspired by Gordon Ramsay's masterful technique! This elegant dish, perfect for a special dinner party or holiday feast, boasts a rich, flavorful beef tenderloin encased in flaky puff pastry. Simplified for home cooks, this version omits the pâté for a streamlined yet spectacular result. Learn expert tips and tricks for achieving a perfectly seared exterior and a tender, juicy interior. Get ready to impress your guests with this show-stopping masterpiece!

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Vegetables Served Cold Main Dish Halibut

Anthony Sedlak Prosciutto Wrapped Halibut With Puttanesca Sauce

Experience culinary bliss with this impressive yet easy recipe for Prosciutto-Wrapped Halibut with vibrant Puttanesca Sauce! Anthony Sedlak-inspired, this dish is ready in under 30 minutes. Flaky halibut, wrapped in crispy prosciutto, is perfectly complemented by a rich and savory Puttanesca sauce. Serve alongside roasted peppers (or try Anthony's roasted fennel, lemon orzo, and melon prosciutto salad for an extra special touch!). This recipe is perfect for a weeknight dinner that tastes like a gourmet restaurant meal.

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