Prosciutto

Impress your guests with this elegant yet surprisingly quick angel hair pasta dish! Creamy, savory prosciutto, and sweet peas create a symphony of flavors in under 30 minutes. Perfect for a weeknight dinner or a special occasion.

Indulge in this easy yet elegant Angel Hair Pasta recipe, perfect for a romantic dinner! This recipe showcases the earthy flavors of wild mushrooms (morels, chanterelles, shiitake, oyster, or your favorite mix!) complemented by salty prosciutto and creamy sauce. A quick 25-minute meal that's sure to impress. Get ready for a flavor explosion!

This crowd-pleasing Antipasto Bread is perfect for lunch, appetizers, picnics, and beach days! A vibrant medley of Italian flavors baked into a crusty loaf, it's bursting with fresh ingredients and irresistible taste. Easy to make and even easier to devour, this recipe is a guaranteed crowd-pleaser.

Elevate your lunch game with this incredible Antipasto Chicken Sandwich! Adapted from a Cooking Light recipe, this flavorful sandwich is perfect for using leftover grilled or roasted chicken. Packed with artichokes, tomatoes, peppers, prosciutto, and creamy cheese, it's a taste sensation. Make ahead for easy picnics, camping trips, or school lunches – simply cut into wedges and wrap in foil for on-the-go goodness!

Experience the rich flavors of Argentina with this incredible stuffed flank steak recipe! Perfectly tender and bursting with savory goodness, this show-stopping dish is easier to make than you think. Marinated in a vibrant blend of spices and herbs, then generously stuffed with prosciutto, spinach, and a medley of vegetables, this impressive centerpiece is sure to impress your family and friends. Get ready for an unforgettable culinary journey!

This stunning pasta dish, perfected over four years and a crowd-pleaser at countless cooking demonstrations, delivers a delightful crunch with every bite of perfectly roasted asparagus. The recipe balances bright, fresh asparagus with creamy, savory pasta for a truly unforgettable meal. Prepare to impress your family and friends with this elegant yet surprisingly easy recipe!

Impress your guests with these elegant asparagus and prosciutto parcels! Perfect for board meetings, weddings, or any special occasion, this recipe is surprisingly easy to make. Flaky pastry encases tender asparagus spears wrapped in salty prosciutto, creating a delightful savory bite. A drizzle of sweet chili sauce adds the perfect finishing touch. Get ready to elevate your appetizer game!

Craving a creamy, dreamy Chicken Carbonara? This recipe, inspired by Carrabbas, elevates the classic with juicy chicken and fresh peas. Using freshly grated Parmesan cheese is key for that authentic, rich flavor! Get ready for a restaurant-quality meal in under an hour.

This elegant and easy recipe elevates simple asparagus into a gourmet dish! Perfectly tender asparagus spears are wrapped in salty prosciutto and baked to golden perfection with melted cheese. A quick and delicious side dish or light meal, perfect for a weeknight dinner or a special occasion.

These elegant Baked Brie Pastries with Artichoke and Prosciutto are the perfect appetizer for your next dinner party! Flaky puff pastry cups are filled with creamy brie, tangy artichoke hearts, savory prosciutto, and a sprinkle of parmesan cheese. A quick and easy recipe that's sure to impress your guests. Get ready for a burst of flavor in every bite!

This stunningly simple yet elegant baked cod recipe, inspired by Jamie Oliver, is ready in under 30 minutes! Crispy prosciutto, fragrant pine nuts, and perfectly roasted vegetables create a flavor explosion that will impress your family and friends. A healthy and delicious weeknight meal!

Indulge in this incredibly quick and easy baked gnocchi recipe! Creamy blue cheese sauce, salty prosciutto, and golden breadcrumbs create a symphony of flavors in just 22 minutes. Perfect for a weeknight dinner, this recipe uses store-bought or homemade gnocchi (find our gnocchi recipe here!). Prepare to be amazed by how simple it is to create such a restaurant-worthy dish.

Experience a flavor explosion with this Baked Manicotti Bolognese Ragu! Our rich and flavorful meat sauce, subtly complements the creamy ricotta filling and perfectly cooked manicotti pasta. This recipe generously provides extra sauce – perfect for serving alongside extra pasta or enjoying delicious leftovers. Get ready for a comforting Italian classic that's both impressive and easy to make!

Giada De Laurentiis' irresistible baked rigatoni is elevated with a rich, creamy béchamel sauce, savory prosciutto, and nutty fontina cheese. This comforting pasta bake makes a fantastic side dish or a satisfying main course – perfect for family dinners or weeknight meals! Get ready for cheesy, bubbly perfection!

Master the art of creamy Italian white sauce with this easy recipe! Perfect as a base for pasta dishes like fettuccine alfredo or creamy tortellini, this versatile sauce also elevates chicken, shrimp, and more. Learn to make a classic béchamel-style sauce, then customize it with bacon, caramelized onions, peas, herbs – the possibilities are endless! This recipe is quick, delicious, and perfect for weeknight dinners. #ItalianSauce #WhiteSauce #Alfredo #Bechamel #PastaSauce #EasyRecipe #WeeknightDinner

Experience the rich, savory flavors of authentic Italian Beef Braciole! This recipe guides you through creating tender, flavorful beef rolls, simmered in a vibrant tomato sauce with aromatic vegetables. Perfect for a special occasion or a comforting weeknight meal.

Conquer the culinary world with this impressive Beef Wellington recipe, inspired by Gordon Ramsay's masterful technique! This elegant dish, perfect for a special dinner party or holiday feast, boasts a rich, flavorful beef tenderloin encased in flaky puff pastry. Simplified for home cooks, this version omits the pâté for a streamlined yet spectacular result. Learn expert tips and tricks for achieving a perfectly seared exterior and a tender, juicy interior. Get ready to impress your guests with this show-stopping masterpiece!

Experience the irresistible taste of homemade Italian focaccia! This recipe, adapted from a beloved bread machine cookbook, creates a crispy flatbread brushed with olive oil and sprinkled with parmesan cheese and garlic salt. Elevate it further by adding prosciutto, mozzarella, and broiling for a gourmet twist. Perfect as an appetizer with soup, a pizza base, or simply dipped in garlic olive oil. Easy to make and guaranteed to become a family favorite! (Cooking time excludes dough cycle and rising).